Le Flore en l'Île

Typical nice French bistro The food is high quality Loved the berthillon ice cream, so amazing. Probably a bit more expensive because of the location but still worth it in a fabulous environment

This was my breakfast spot. Enjoyed everything about this place from the food, the service, and the view. Highly recommend going here!

We've had lunch there on a Thursday. It was delicious. I've had the daily menu, and my husband had the beef tartare. I've chosen Artichoke tartare for the appetiser (I really liked it because I adore artichoke, but in all fairness it was just good) and the beef stake, which was the best I've had in Paris (so out of 4 :D). It was perfectly cooked, and the sauce was the best ever (better than le relais de l'entrecôte). I've treated my husband's beef tartare, which was very good and smooth. The salads were also very tasty and had a nice vinegreta. The only thing lacking was a bit of salt, but I've noticed that is the case for all the restaurants I've tried in France. We paid around 35 € for the menu and another 30 or 35€ for the beef tartare.

This classic French bistro was the best meal in terms of food quality of our short trip. The petite ravioli were the standout, but also enjoyed the cheeseburger, potatoes (gratin), escargot, and so much more. Fantastic service.

We had the coconut ice cream and the pear sorbet. Both wear amazingly refreshing. The coconut flavour was creamy with little shreds of coconut throughout. The pear could act as a palate cleanser as it mades us salivate after trying it! The waters were fast at refilling our water which we really appreciated as it was a very warm day.

If we can give 10 stars, we would. Our neighbor told us their Paris experience a few years back about this special bistro that served the best hot chocolate they ever had next to the Cathédrale Notre-Dame de Paris. We found it, and it was a scenic, romantic, relaxing place with great food and desserts. We came here for the hot chocolate but ordered steak frits (fillet au poivre or steak with pepper sauce), mint tea, ice cream with thin almond cookie and the hot chocolate The steak was cooked to perfection in the most luscious pepper sauce we ever had. Fries were great, too. They provided gourmet salt for those who wanted more seasoning to the food. The mint tea was refreshingly satisfying. The pièces de résistance were the hot chocolate and the ice cream. It was deconstructed hot chocolate where you mix 70% cacao hot chocolate sauce and piping hot milk to your liking. It was sweet and thick. If that wasn't enough, there was a meringe to go with it. We went with lemon, black currant, and raspberry sorbet. All of them were intensely fruity and refreshing. Love our server and went made us feel like we were their only customers. Will be back if we return to Paris.

Had great experience & service. Foie gras was the most amazing ever but expensive but worth 100%. Ice cream is yummy here like all the desserts.

Finding a great hot chocolate in Paris is harder than you'd think. Last winter, it took us a few tries, but the one at Le Flore en L'Île was by far the best. Plus, the cosy yet chic atmosphere made it all the more enjoyable, especially with its location near the River Seine and just a short stroll from Notre-Dame, adding a touch of Parisian magic to the experience. While drinking awesome hot chocolate, we couldn't resist trying the Traditional Mille-Feuille 'Flore en l’Île.' It was just as delightful.

Typical nice French bistro The food is high quality Loved the berthillon ice cream, so amazing. Probably a bit more expensive because of the location but still worth it in a fabulous environment

This was my breakfast spot. Enjoyed everything about this place from the food, the service, and the view. Highly recommend going here!

We've had lunch there on a Thursday. It was delicious. I've had the daily menu, and my husband had the beef tartare. I've chosen Artichoke tartare for the appetiser (I really liked it because I adore artichoke, but in all fairness it was just good) and the beef stake, which was the best I've had in Paris (so out of 4 :D). It was perfectly cooked, and the sauce was the best ever (better than le relais de l'entrecôte). I've treated my husband's beef tartare, which was very good and smooth. The salads were also very tasty and had a nice vinegreta. The only thing lacking was a bit of salt, but I've noticed that is the case for all the restaurants I've tried in France. We paid around 35 € for the menu and another 30 or 35€ for the beef tartare.

This classic French bistro was the best meal in terms of food quality of our short trip. The petite ravioli were the standout, but also enjoyed the cheeseburger, potatoes (gratin), escargot, and so much more. Fantastic service.

We had the coconut ice cream and the pear sorbet. Both wear amazingly refreshing. The coconut flavour was creamy with little shreds of coconut throughout. The pear could act as a palate cleanser as it mades us salivate after trying it! The waters were fast at refilling our water which we really appreciated as it was a very warm day.

If we can give 10 stars, we would. Our neighbor told us their Paris experience a few years back about this special bistro that served the best hot chocolate they ever had next to the Cathédrale Notre-Dame de Paris. We found it, and it was a scenic, romantic, relaxing place with great food and desserts. We came here for the hot chocolate but ordered steak frits (fillet au poivre or steak with pepper sauce), mint tea, ice cream with thin almond cookie and the hot chocolate The steak was cooked to perfection in the most luscious pepper sauce we ever had. Fries were great, too. They provided gourmet salt for those who wanted more seasoning to the food. The mint tea was refreshingly satisfying. The pièces de résistance were the hot chocolate and the ice cream. It was deconstructed hot chocolate where you mix 70% cacao hot chocolate sauce and piping hot milk to your liking. It was sweet and thick. If that wasn't enough, there was a meringe to go with it. We went with lemon, black currant, and raspberry sorbet. All of them were intensely fruity and refreshing. Love our server and went made us feel like we were their only customers. Will be back if we return to Paris.

Had great experience & service. Foie gras was the most amazing ever but expensive but worth 100%. Ice cream is yummy here like all the desserts.

Finding a great hot chocolate in Paris is harder than you'd think. Last winter, it took us a few tries, but the one at Le Flore en L'Île was by far the best. Plus, the cosy yet chic atmosphere made it all the more enjoyable, especially with its location near the River Seine and just a short stroll from Notre-Dame, adding a touch of Parisian magic to the experience. While drinking awesome hot chocolate, we couldn't resist trying the Traditional Mille-Feuille 'Flore en l’Île.' It was just as delightful.