Last Chance Saloon

Pub · Drumheller

Last Chance Saloon

Pub · Drumheller

5

555 Jewell St, Drumheller, AB T0J 0Y9, Canada

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Last Chance Saloon by null
Last Chance Saloon by jennamnemonic (Atlas Obscura User)
Last Chance Saloon by jennamnemonic (Atlas Obscura User)
Last Chance Saloon by jennamnemonic (Atlas Obscura User)
Last Chance Saloon by null
Last Chance Saloon by jennamnemonic (Atlas Obscura User)
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null
Last Chance Saloon by null

Highlights

Historic ghost town saloon serving burgers, BBQ, and live music  

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555 Jewell St, Drumheller, AB T0J 0Y9, Canada Get directions

visitlastchancesaloon.com
@lcsaloonwayne

CA$20–30 · Menu

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555 Jewell St, Drumheller, AB T0J 0Y9, Canada Get directions

+1 403 823 9189
visitlastchancesaloon.com
@lcsaloonwayne
𝕏
@LCSaloon

CA$20–30 · Menu

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Oct 31, 2025

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@eater

Detroit’s Best Dive Bars

"Shot-and-beer spots are becoming a scarcity in Corktown, but Last Chance Saloon on Michigan Avenue offers drinkers a low-key stop in the space that used to house Casey’s Pub. The interior retains classic mellow vibes and has mercifully kept pricing simple too, with $5 specials on can beer and shots." - Serena Maria Daniels

https://detroit.eater.com/maps/best-dive-bars-detroit
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@eater

Anytime Is a Good Time to Check Out These Corktown Bars

"Shot-and-beer bars are slowly fading away from Michigan Avenue in Corktown, so when the Detroit Optimist Society opened Last Chance Saloon in fall 2022, drinkers were glad to have a low-key stop in what used to be Casey’s Pub. The space retained the mellow vibes and mercifully kept pricing simple too, with $5 specials on can beer and shots." - Serena Maria Daniels

https://detroit.eater.com/maps/best-bars-corktown
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@atlasobscura

23 Dive Bars, Saloons, and Taverns Where the Vibe Is Unbeatable

"Located in the ghost town of Wayne, Alberta, the Last Chance Saloon has been the stuff of local legend for over a century. Favorite tales about the saloon include the time a bartender fired a few warning shots at customers who refused to pay for their drinks; those bullet holes are now framed on the wall. There’s also the story of the owner’s horse, Tinkerbell, who was a regular “long” face at the bar until local health inspectors banned the popular equine customer. In the 1970s, the bar’s owner successfully lobbied for allowing dancing in taverns, something that had been banned in Alberta. Wayne has its own fascinating history. Part of the Drumheller Valley’s coal boom in the early 20th century, the town was one of many in the area that attracted thousands of workers to the coal mines, including the nearby Rosedeer Mine (the Rosedeer Hotel adjoining the saloon is named in its honor). The work was dangerous,  and living conditions were poor for the local miners, which led to the establishment of miners’ unions. Violence—both as part of anti-union intimidation tactics and simply between overworked, intoxicated miners—abounded in the valley. The Last Chance Saloon was no exception: The bar’s nickname in the 1920s was the “Bucket of Blood.” The Rosedeer Hotel’s third floor is even rumored to be haunted by a former pro-union coal miner. After the mines shut down in the 1950s, the town’s population dwindled from 2,000 to fewer than 300 residents. Today, the population hovers around 30 remaining residents. But the Last Chance Saloon still stands, serving locals and visitors with beer, burgers, and a side of history." - ATLAS_OBSCURA

https://www.atlasobscura.com/lists/dive-bars
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@afar

"A Haunted Haunt The Rosedeer Hotel is one of the first buildings you see in Wayne, sitting squat on a narrow piece of land between the railroad tracks and the hills behind. It looks like a movie set, and has been. Running Brave, Shanghai Noon, and In Cold Blood were shot here along with numerous commercials and music videos. A ten-gallon hat riddled with bullet holes wouldn't look out of place. Don't expect fancy cuisine—burgers are the norm, and if you want a steak, you'll be delivered the meat and instructions on how to use the BBQ out back. But people don't come for the food. Wayne is an authentic Western outpost, built before the road and at one time a thriving town, thanks to the nearby Rosedeer Coal Mine. People come in now for photo ops, for a chance to see one of the few remaining holdouts of the Wild West, and because the 100-year-old hotel and adjacent saloon are said to be haunted. But owner Fred Dayman, who was born and raised in the hotel, won't talk about it. Book a room, if you dare, and find out for yourself."

18 Reasons We Love Alberta
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@atlasobscura

Last Chance Saloon – Wayne, Alberta - Gastro Obscura

"Located in the ghost town of Wayne, Alberta, the Last Chance Saloon has been the stuff of local legend for over a century. Favorite tales about the saloon include the time a bartender fired a few warning shots at customers who refused to pay for their drinks; those bullet holes are now framed on the wall. There’s also the story of the owner’s horse, Tinkerbell, who was a regular “long” face at the bar until local health inspectors banned the popular equine customer. In the 1970s, the bar’s owner successfully lobbied for allowing dancing in taverns, something that had been banned in Alberta. Wayne has its own fascinating history. Part of the Drumheller Valley’s coal boom in the early 20th century, the town was one of many in the area that attracted thousands of workers to the coal mines, including the nearby Rosedeer Mine (the Rosedeer Hotel adjoining the saloon is named in its honor). The work was dangerous,  and living conditions were poor for the local miners, which led to the establishment of miners’ unions. Violence—both as part of anti-union intimidation tactics and simply between overworked, intoxicated miners—abounded in the valley. The Last Chance Saloon was no exception: The bar’s nickname in the 1920s was the “Bucket of Blood.” The Rosedeer Hotel’s third floor is even rumored to be haunted by a former pro-union coal miner. After the mines shut down in the 1950s, the town’s population dwindled from 2,000 to fewer than 300 residents. Today, the population hovers around 30 remaining residents. But the Last Chance Saloon still stands, serving locals and visitors with beer, burgers, and a side of history. Know Before You Go To reach the town from Drumheller, you must drive over 9 of the famed "11 Bridges of Wayne," a series of single-lane bridges criss-crossing the Rosebud River." - jennamnemonic

https://www.atlasobscura.com/places/last-chance-saloon-wayne-alberta
View Postcard for Last Chance Saloon

irem bor

Google
There aren’t enough stars for this place! My son has sesame, peanut, modified milk and tree nut allergies. I reached out to them one day before our visit via email and the response from them was incredible caring and kind. First of all, there are no nuts in this facility (pun intended). They went through the menu to determine items suitable for sesame and modified milk. We exchanged several emails to clarify suitable items. When we arrived, our servers too were super caring and careful. It is very hard for us to eat outside as a family, especially for burgers (due to sesame and modified milk). We are beyond grateful for Last Chance Saloon, where we had a not only safe but also super tasty dinner. We will always remember them as one of the nicest parts of our time around Calgary. As if their kindness is not enough, the Saloon itself is historical, full of interesting articles, has nice outdoor seating and as local as it gets. Tip: try to go sooner than later in the day since there’s generally a line up and seating for the day may get closed before the closing time because of that.

Tammy Ross

Google
What a hidden gem! Worth the drive... actually, the drive is part of the experience! We were greeted with friendly staff, an amazing atmosphere full of fun stories and history. We enjoyed the burgers and although mine wasn't made as I had asked they quickly apologize and made it again with little wait. Try the onion rings...they were the best I have ever had! Highly recommend checking this place out!

Francis

Google
Really neat place for a lunch and really nice staff ready to help. The outside sitting area is actually cooler then inside but it was super hot when we visited. On cooler days probably ok to sit inside. We were a group of 6 and had various brisket burger and pulled pork burger, brisket salad and the mash bowl. Everything was good but we did find the brisket a bit dry. Luckily they have hot sauces available which help. The pulled pork however was delicious and so was the salad. The baked beans which is an option instead of fries were actually really good. Had pineapple pieces in it which made it sweet which I really liked.

Kathy R.

Google
This place did not disappoint at all! Had to check out when we were in area. Meals fantastic for our group of 4 and 1 k9. We had brisket sandwiches and wraps a chicken and rib platter and Luke chose the meatballs off the k9 menu. Also had water and clean bowls for him to drink from. Waitress was awesome with recommendations and stories. Can’t wait to return.

Olivia

Google
Delicious food and such a lovely place. We loved our server Lise! The raspberry cheesecake, the ribs, the cornbread that came with the ribs, and the poutine were delicious!!! We loved the spicy kick to the cheesecake. The burgers were also good. There are lots of vegan and vegetarian options. A busy bustling place and perfect for families, dates, and smaller groups. I would definitely come here again, especially to try the other smoked meat dishes. The drive here is very picturesque and there is ample parking.

Daniel Cunningham

Google
My husband and I, and my brother, came to this area because we all heard of the Eleven Bridges to Wayne. Once we got here, we discovered so much more. We pulled up to the Saloon at about noon. The parking lot was already filled to the brim with cars, tricks and motorcycles. The restaurant is that popular. We never ate here because when we planned the trip, we had no idea what was here. We brought along a picnic lunch and ate it at the Wayne Picnic Area, adjacent to the Saloon. After lunch, we wandered into the Saloon. The staff was so friendly and, even though they knew we were not going to order food, they suggested we wander throughout the place and take pictures. Almost every available wall and ceiling space was covered with pictures, signs, money, antlers, antiques . . . even irons. And when the waitresses brought out platters of food, our mouths were watering. Everything looked and smelled so good. Next time, and there will be a next time, we will dine here. The pictures are from the back patio and the attached hotel. The saloon advertises that it supports local businesses and just as we were leaving a van pulls up from Valley Brewing in Drumheller. Right on cue! Just outside the entrance to the saloon is a kiosk that sells Fermented Fire Hot Sauce products. These people make the best hot sauce and killer pickled peppers called Cowboy Candy. This one's sweet and hot. The company's located in Munson. You really must try their product. So good!!!!!! Oh . . . and the Eleven Bridges are so cool!

Cheryl A

Google
It was fun to eat here. There’s all sorts of memorabilia on the walls and a little history of the establishment at each table. Overall very good food. Gravy was real gravy. Brisket was tender. Cornbread was tasty. Bathroom was clean. Staff was very efficient, kind and helpful. 100% would go back. Went with three adults(1 vegetarian) and 2 kids. We all enjoyed our meal. Generous portions but not too much.

Jason Mills

Google
If you are near here or planning a trip close by, this place MUST be added to your list of stops. The first thing you get is two happy lovely smiles from the friendliest servers you will ever meet. If they boast about their sangria, take their word for it and get one. The atmosphere is from another era. The mining history of their town is captivating and the ceiling is covered in signed currency from around the world. The food is incredible and the prices are more than manageable. If I'm ever back in the area I will go here wether I'm hungry or not.