Iconic falafel & shawarma joint with overstuffed pitas






















"Mentioned by the author as an indispensable Parisian spot she refuses to live without, presented as a personal favorite tied to her time spent between Colorado and Paris." - Talia Avakian Talia Avakian Talia Avakian is a lifestyle reporter based in Los Angeles with a love for outdoor excursions, off-the-beaten-path local finds, remote and historic hotels, and innovations in food. She was previously the digital news reporter for Travel + Leisure. Travel + Leisure Editorial Guidelines
"The city’s most iconic falafel shop, where the grab-and-go option is a giant pita stuffed with veggies, sauce, and falafel for about 9 euros—perfect to carry toward the Seine." - Evie Carrick Evie Carrick Evie Carrick is a writer and editor who’s lived in five countries and visited well over 50. She now splits her time between Colorado and Paris, ensuring she doesn't have to live without skiing or L'As du Fallafel. Travel + Leisure Editorial Guidelines

"A must‑visit for budget‑minded travelers who don’t mind queuing: the famously overstuffed pita is loaded with tender eggplant, shredded cabbage, and standout falafel, served with tahini and bright red sauce that happily drips as you walk. Minimal, cramped indoor seating means takeout and eating on the street in the historic Jewish quarter is the recommended way to enjoy it." - ByBon Appétit Staff & Contributors

"Whenever we’re in town, we always try to find new places but save space for a falafel wrap from L’As du Fallafel." - Marisel Salazar