Keto & Kote

Overpriced mediocre food. If I pay double the price I also expect the food to taste top notch. But it doesn't. The pulled beef was decent, the salad was tasty, but everything else did not have much taste. Also the red wine was to warm, definitely above 20 degrees. Not acceptable for these prices, sorry. My Georgian friends also said it's overpriced & overrated. The service was good for Georgian standards and the location and interior is outstanding. Lots of potential if you invest more time in your dishes.

Such a beautiful place! I tried pulled beef, it was quite tasty, but nothing extraordinary or exceptional. Mini khinkali with cheese got a good review from our table, as well. Another person took a dish with salmon steak or something similar, and was rather disappointed - said that it tasted bland. Gomi with kharcho and chikhirtma - again, solid, nothing too special. Overall, I was quite content with the experience, but it probably had to do more with the atmosphere and service, than with food. It is good, but for this price I expected more interesting dishes and deeper flavors.

I’ve been to several Georgian restaurants, but the food here was the best by far. At other places, I often found the dishes to be a bit too salty for my taste, but here, everything from the service to the flavors and the atmosphere was absolutely perfect. Honestly, I wasn’t a huge fan of Georgian cuisine and didn’t usually crave it, but this place completely changed my mind. It’s somewhere I definitely want to revisit, and if my family ever travels to Georgia, this is the first place I’ll take them. // 🌟 A must-order at this restaurant 🌟 : the Assorted Pkhali and the Urban Khachapuri The Urban Khachapuri is made with a crispy pastry filled with cheese, and the pastry is just insane. Absolutely insane. It’s like cotton candy, crumbling and melting in your mouth. Truly next-level. I tried the pastry khachapuri at Stamba Cafe before and thought it was delicious, but this place is on a whole different level. Simply mind-blowing. Please, I beg you—don’t let anyone miss out on trying the Urban Khachapuri.

Keto and Kote is honestly one of the most beautiful restaurants I’ve been to in Tbilisi. It’s tucked away in a quiet, hidden spot, making the location feel like a secret escape. The garden setting is just perfect as well. For outside tables I recommend you to book in advance. The food was incredible. The Georgian salad was super fresh and full of flavor, and the cheese board was a fantastic introduction to local cheeses. The highlight for me though was the Ajapsandali—rich and flavorful. Every bite was a reminder of why I love Georgian food. If you’re in Tbilisi, you have to check this place out. The combination of atmosphere, food, and location is just something special. I’m already looking forward to my next visit!

It's a famous local restaurant like in deep residential area. Kinda hidden gem! Has authentic Georgian cuisine. Path to get there is a bit rough with stone road (rough for cars). Then walk to the end of the alley then right! Indoor and outdoor setting. OK with kids. Good for couples, family and groups. There is one private room for large group. Waiters speak English OK and accept credit cards. No easy accessible due to rough narrow paths and steps. Free street parking if lucky. Menu label foods based on allergies but not Vegie or Vegan.

One of the best restaurants in Tbilisi, offering a very cozy atmosphere and delicious food. It’s better to book a table in advance due to the high demand. Highly recommended for a visit or for celebrating special events. They also have a private room available for 10-20 people.

It was a bit difficult to find the place, however, I can say it was worth the trouble. Interesting place indeed with a cozy ambiance. The kitchen was too busy due to full capacity of the restaurant and our main course was delayed. The management was kind to offer the dish on the house which was a sweet gesture.

Went here on a bit of a whim our first night in Tbilisi. A short walk from our hotel (aided by reviews here indicating how to use the alleys to actually find it) led us to the front entrance of this very pretty restaurant. I’d suggest making a reservation - when we arrived, the host was on the phone telling the caller there was no space available that night. We asked if there was a table for 2, and initially were told no but then just as quickly they realized a table was available Our first foray into Georgian Saperavi was fantastic. Wife had the Anemo and I had the Orgo - we each found our wines fantastic (probably our favorites on the trip overall). For food - thank you to the reviewer who told us to get the pulled beef. That was stunningly amazing. Highly recommend a visit here. Sorry about the pictures - we were hungry and I forgot to take any photos before we started!