Kategna delights with a vibrant spread of authentic Ethiopian cuisine, lovely service, and a cozy atmosphere, perfect for a flavorful culinary escape.
Tony met with chef Marcus Samuelsson and his wife Maya. They had beyaynetu, a platter of various stews including goman (sauteed greens), shiro wat (chickpea stew), tikil gomen (sauteed white cabbage); all served with injera bread.
Sani Ario
Leul Abraham
Tesfaye
Etsubdink Dawit
JAck Sprat
Fitsum Teklu
Marcus Eriksson
Daniel