Justine's is a charming bungalow where succulent steaks and rich escargot meet a vintage vibe filled with twinkling lights and killer cocktails.
"The French invented neighborhood bistros with prime sidewalk seating (we think), and Justine’s is the Austin version. Inside, this place feels like Paris—an intimate date-night dinner spot. Step onto their patio and the vibe shifts into a see-and-be-seen backyard. Justine’s is located away from the hubbub of downtown, which makes the experience feel more exclusive and better suited for conversation with a group." - nicolai mccrary, raphael brion
"Follow in the steps of every celebrity that comes through town and head to this French restaurant known for its late hours, hedonistic pleasures, and vivacious spirit. In the winter, the patio is covered with a tent and maximally decorated to become its own luxe destination. The menu offers dishes like escargot, duck confit, and a rich burger. A word of warning: Make a reservation or be prepared to wait." - Erin Russell
"Known for its festive outdoor winter tent and romantic vibes, Justine’s also serves a classic French steak frites dish. A 12-ounce grass-fed, wood-grilled rib-eye is plated with crispy fries, and a choice of sauce completes the fun atmosphere at this Govalle restaurant. Start with the escargots, and choose a funky French bottle of red to round out the meal." - Darcie Duttweiler
"A decade-old French bistro in Austin that prioritizes intimacy with small, closely arranged bistro tables, chic art, and live plants. It features a massive record collection and a cozy, slightly chaotic atmosphere." - Amy McCarthy
"This East Austin restaurant has all the makings of a prime neighborhood dining stop: French food with an east-side twist in a convivial atmosphere. There are steak frites, escargot, duck confit, and ratatouille, along with a hefty burger topped with Gruyere cheese. The reasonably priced wine list means this tucked-away gem is perfectly set up for a long, lingering meal. There are indoor and outdoor dine-in services." - Nadia Chaudhury, Erin Russell