Savor expertly crafted sushi and sashimi in a sleek, street-side spot where modern vibes meet attentive service—perfect for a special night out.
"Set in a typical Hamburg location between the Holzhafen and Altona fish market, the restaurant of well-known TV chef Steffen Henssler stands amid a plethora of seafood and fishmongers. The interior is slick and smart, with a nice and lively laid-back atmosphere. The 20m-wide kitchen serves modern interpretations of sushi in many variations, as well as dishes such as teriyaki-style Faroe salmon or rump steak from the lava grill. Senior chef Werner Henssler also gets involved in the service. It is advisable to make a reservation, whether for lunch or dinner." - Michelin Inspector
"German celebrity chef Steffen Henssler has run this stylish restaurant with his father since 2004, alongside other popular local spots like Le Délice, Petit Délice, and Zeik. Here, he focuses on the intersection of California and Japanese cuisine, sourcing only the freshest ingredients from the Hamburg Fish Market next door. Lunch dishes range from beef tartare to salmon sashimi, while the dinner menu changes weekly but always includes signature items like spicy tuna tempura and crispy duck rolls. Grab a seat overlooking the open kitchen and 46-foot-long sushi bar, or dine outside on the terrace while enjoying views over the Elbe."
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