Grünauer

First time going, and we reserved a table for a date night. What a wonderful experience our waitress Kristy was awesome. The food and drinks were so yummy. Restraunt and bathrooms were clean. Definitely recommend and will be returning.

My Daughter took me here for lunch to celebrate my birthday. Great place for families or a date night. Was able to order from the lunch or dinner menu. Portions were perfect and the service was fantastic.

Made my reservation online the last minute and added a short note to request for a table seating if there’s any customer cancellation. To my surprised, we were taken to a nice table with a thank you card🥰. We were excited to try the Austrian food for the first time: The smoked pork belly is prepared in such a wonderful taste; crispy on outside and the hint of apricot glaze just enhanced so much of the flavor. I’d order it again next time. The Friday special of the prime beef served with creamy horseradish sauce and sliced potatoes was also very delicious. Chocolate cake and also the vanilla ice cream were good. The chocolate cake was covered with chocolate ganache and served with whipped cream. Cake was on the lighter version so blend well with the creamy rush ganache. Our waiter was very friendly and gave us a good intro about the food. The dining experience was very pleasant overall. When we finished our dinner and left around 7pm, the restaurant was completely full but it wasn’t too noisy like some of other restaurants. The parking inside the compound is free if you show your receipt on your way out.

Dinner was amazing. Very authentic Austrian/German cuisine. Highly recommend to visit on Mondays for the nightly special (Jagerschnitzle). Portions were pretty big, could easily split an entree. The carrot cake was the best dessert item I’ve ever had. Extremely delicious and highly recommended.

I recently had the pleasure of dining at this lovely restaurant and was impressed by the warm and inviting atmosphere. The interior combines classic charm with modern touches, featuring beautiful exposed brick and tasteful lighting, creating a cozy yet refined setting. I ordered the wienerschnitzel, which was outstanding. The schnitzel had a perfectly crispy, golden breading that encased tender and juicy meat. It was served with a delicious Viennese potato salad that was both tangy and creamy, complementing the schnitzel beautifully. The cucumber salad added a refreshing crunch, and the lingonberry compote provided a sweet, slightly tart contrast that elevated each bite. Overall, it was a memorable dining experience with well-executed flavors and attentive service. I highly recommend this restaurant to anyone seeking an authentic and satisfying meal in a beautiful setting.

This is nothing short of an experience that you cannot miss having while in or near Kansas City. Perfect dinner location for any occasion. And sure to impress anyone you bring along. The food choices were excellent. My waiter Ricardo came with top notch recommendations. Started the meal off with the Frittatensupe. The amazing smell hit my nose first and was complimented with one of the best tasting soups I have been able to start a meal with. It set the bar high and it kept going through the main course. I had the special of the day Mailänder Schnitzel with a side of red cabbage. The meal ended with the special dessert of crepes stuffed with their homemade ice cream and topped with house made whipped cream. Began the meal with a dark lager and paired dinner with a recommended white wine. It was all cooked and prepared to perfection. The service was fast and courteous. This is not a meal you want to miss!

Cannot say enough good things about this place… the food is next level. Definitely well crafted, balanced, and plated with such care. The flavors and composition were all so impressive!! The real reason I leave the review is Crysten, the server, sweetheart, and true helper through our experience. From the moment we arrived this woman took such care and excitement in guiding us and helping us enjoy this food. She knew so many suggestions, helped warm up the vibe, and made us laugh over and over. A true genuine star, she should be recognized ! <3 This place was a spot my sweet boyfriend wanted to try for years, 4pm on a Tuesday we got right in. Wonderful wine pairings, a delicious adventurous drink, and some of the best food I have ever had especially in KC. Can’t recommend enough. :)

Wow. This was a great experience. It's a really cool restraunt not too far from where I was staying. It's quietly in this great high barn that has a true Austrian feel. The food is delicious. I had the beet salad to begin and it was fantastic with a nicer Austrian beer, the goldenbrau. Next, I had the filet and it was cooked perfectly to medium rare paided with an amazing spicy but sweet side sauce paired nice with a slattner red wine. Lastly, for dessert I had the apfelstudel with ice cream and a blume apricot DVM. Everything was absolutely delicious and it was such a cool place with excellent service. Really glad I chose this place Would definitely recommend,

First time going, and we reserved a table for a date night. What a wonderful experience our waitress Kristy was awesome. The food and drinks were so yummy. Restraunt and bathrooms were clean. Definitely recommend and will be returning.

My Daughter took me here for lunch to celebrate my birthday. Great place for families or a date night. Was able to order from the lunch or dinner menu. Portions were perfect and the service was fantastic.

Made my reservation online the last minute and added a short note to request for a table seating if there’s any customer cancellation. To my surprised, we were taken to a nice table with a thank you card🥰. We were excited to try the Austrian food for the first time: The smoked pork belly is prepared in such a wonderful taste; crispy on outside and the hint of apricot glaze just enhanced so much of the flavor. I’d order it again next time. The Friday special of the prime beef served with creamy horseradish sauce and sliced potatoes was also very delicious. Chocolate cake and also the vanilla ice cream were good. The chocolate cake was covered with chocolate ganache and served with whipped cream. Cake was on the lighter version so blend well with the creamy rush ganache. Our waiter was very friendly and gave us a good intro about the food. The dining experience was very pleasant overall. When we finished our dinner and left around 7pm, the restaurant was completely full but it wasn’t too noisy like some of other restaurants. The parking inside the compound is free if you show your receipt on your way out.

Dinner was amazing. Very authentic Austrian/German cuisine. Highly recommend to visit on Mondays for the nightly special (Jagerschnitzle). Portions were pretty big, could easily split an entree. The carrot cake was the best dessert item I’ve ever had. Extremely delicious and highly recommended.

I recently had the pleasure of dining at this lovely restaurant and was impressed by the warm and inviting atmosphere. The interior combines classic charm with modern touches, featuring beautiful exposed brick and tasteful lighting, creating a cozy yet refined setting. I ordered the wienerschnitzel, which was outstanding. The schnitzel had a perfectly crispy, golden breading that encased tender and juicy meat. It was served with a delicious Viennese potato salad that was both tangy and creamy, complementing the schnitzel beautifully. The cucumber salad added a refreshing crunch, and the lingonberry compote provided a sweet, slightly tart contrast that elevated each bite. Overall, it was a memorable dining experience with well-executed flavors and attentive service. I highly recommend this restaurant to anyone seeking an authentic and satisfying meal in a beautiful setting.

This is nothing short of an experience that you cannot miss having while in or near Kansas City. Perfect dinner location for any occasion. And sure to impress anyone you bring along. The food choices were excellent. My waiter Ricardo came with top notch recommendations. Started the meal off with the Frittatensupe. The amazing smell hit my nose first and was complimented with one of the best tasting soups I have been able to start a meal with. It set the bar high and it kept going through the main course. I had the special of the day Mailänder Schnitzel with a side of red cabbage. The meal ended with the special dessert of crepes stuffed with their homemade ice cream and topped with house made whipped cream. Began the meal with a dark lager and paired dinner with a recommended white wine. It was all cooked and prepared to perfection. The service was fast and courteous. This is not a meal you want to miss!

Cannot say enough good things about this place… the food is next level. Definitely well crafted, balanced, and plated with such care. The flavors and composition were all so impressive!! The real reason I leave the review is Crysten, the server, sweetheart, and true helper through our experience. From the moment we arrived this woman took such care and excitement in guiding us and helping us enjoy this food. She knew so many suggestions, helped warm up the vibe, and made us laugh over and over. A true genuine star, she should be recognized ! <3 This place was a spot my sweet boyfriend wanted to try for years, 4pm on a Tuesday we got right in. Wonderful wine pairings, a delicious adventurous drink, and some of the best food I have ever had especially in KC. Can’t recommend enough. :)

Wow. This was a great experience. It's a really cool restraunt not too far from where I was staying. It's quietly in this great high barn that has a true Austrian feel. The food is delicious. I had the beet salad to begin and it was fantastic with a nicer Austrian beer, the goldenbrau. Next, I had the filet and it was cooked perfectly to medium rare paided with an amazing spicy but sweet side sauce paired nice with a slattner red wine. Lastly, for dessert I had the apfelstudel with ice cream and a blume apricot DVM. Everything was absolutely delicious and it was such a cool place with excellent service. Really glad I chose this place Would definitely recommend,

We celebrated our 6th wedding anniversary at Grunauer, and it was a truly wonderful experience from start to finish. The atmosphere inside was spacious yet incredibly welcoming, with dark wood accents and cozy seating that made us feel right at home. Our waitress was bubbly, engaging, and knew the menu inside and out, which made choosing our meals a breeze. We both opted for the schnitzel--my husband had the pork, and I chose the chicken. Both were perfectly breaded, light, and flavorful, with the meat cooked to juicy perfection. I had expected Austrian-German food to be a bit heavy, but each dish surprised me with how balanced and satisfying it was. Even though we were pretty full, we took the apple strudel home and were delighted by how flaky and flavorful it was, and it was reheated well. Plenty of parking, quick seating, and fantastic service made for a seamless dining experience. I couldn't have asked for a better place to celebrate a special occasion. We'll definitely be back!

We had no idea what to expect when we booked our reservation. I was very pleased to find food and a menu which was both elevated and approachable. We loved everything we had. I highly recommend the pork three ways entree. It was fantastic! Oh, and the sauerkraut! Who knew it could be a show stopper?! I guess we know now. The restaurant was clean and lively, but not so loud that my wife and I couldn't have conversation. This was an all around win for us. Service, food and atmosphere were all on point.

Absolutely delighted! Got their 3 course lunch schwarzkohlsalat, gulash und rotkohl So yummy! For dessert I had Topfenstrudel... absolute perfection! Thanks to my server Justin for his great recommendations and service! Hope I can visit Kansas soon so I can repeat!

Fabulous meal! Really enjoyed my sauerbraten (fork tender), paired with sauerkraut and spaetzle. I got to watch college football from my seat at the bar and had a serviceable Reisling to go with the food. I had the biggest sachertorte I have ever seen for dessert--seriously, shared it with two other people! I'd definitely return.

Cute little spot near the heart of downtown Kansas City, we were able to get a reservation on a Friday night during our work conference, and we are so glad we did! This place came highly recommended by our colleagues "if you want good beer and great food!" It was not oversold. We did the bread basket, schnitzel, and Hungarian gulasch. The good came out quickly and was quite flavorful. Our waitress had great recommendations and mentioned that she'd been working there for years, which is usually a good sign in busy restaurants. Overall, very happy and we'll be back next year to try new tasty treats!!

I've been to Germany once and loved the food. So, I dreamed of having the same thing here. I would say we were 95% there. The choice of German beer on tap was great. The food? Bravo! Prost? How would you say it? We had the Friday special which is slow simmered prime beef flatiron with grilled potatoes and a delicious (wish it had more) horseradish sauce. This was enough to feed two, which is what we did. For an appetizer we ordered Wurstlteller which provided two of three choices of brats -- we had bratwurst which was great and kasekrainer which was delicious! The cheese oozed out as we cut it. The side pickled items were a bonus. The service was very friendly. Will definitely go back on a future KC visit.

Right as we walked in the door the staff made us feel welcome. Our waiter was amazing, knowledgeable of all aspects of the menu, and very informative of what to expect with each dish we enquired about. As soon as you receive your dish you can tell you're going to enjoy your meal. It's smells amazing, and tastes just as good. We have been here a few times now and will continue to return for the total experience. The food, the service, and the ambiance.

Seeking authentic Austrian/German fare with friendly, informative service and a classy ambiance? Look no further. Our group of 6 colleagues had dinner after a team offsite and everything exceeded our expectations. I'm German and a tough critic, so this is high praise. Faves (not all pictured): Pretzel, Schnitzel, Veggie Goulasch and Sausage shared plate. Our server was really helpful in decisioning ... and the beer and wine list were lovely. Start in the beer garden and then dine inside where low key blues plays (no oompa music here).

Good Austrian food. We had a sausage sampler for an appetizer, for my main I had the Schnitzel (very good) with the dumpling (just OK) and the red cabbage (good). The menu is a little shorter than I expected, but they had some good Germanic favorites. Service was friendly but slow. Would go again though.

Went to Grumauer for 20th wedding anniversary dinner. Atmosphere and service are great. Food was a bit bland but likely due to it not being my taste. Desserts average at best. The worst part of my experience and reason for 3 stars was due to the specialty drink I ordered. The alcohol (Bourbon) used for this drink had to be bottom shelf well as it was absolutely atrocious. I couldn't finish it as it was very tart and the very low grade bourbon tasted like drinking grain alcohol. I was a little surprised that the server didn't ask me if I wanted something else as I left the glass full on the table (see picture). Overall this is a nice restaurant and in a fun location but I probably won't be back. Nothing blew me away with the experience but know that others rate this restaurant high so may just be my taste. Atmosphere 5 stars, service 5 stars, food and drink 2 stars.

Business lunch. If you like German food, this spot hits on great food and service, plus a great looking dining room. $18 lunch special is great value for three courses.

Absolutely Wonderful! Our favorite place for special family celebrations or important business meetings

The food was pretty good, but not the best selection for kids The service was on fire, the woman who served us was so sweet

Traditional food. Amazing taste! Had no idea that we would find a place like this while visiting KC. Server was also so great!

Though Kansas City is known for its BBQ, I will 100% male sure to come back here on my next visit. We came to KC to visit my Dad's birthday and ended up booling this authentic Austrian Cuisine restaurant during our trip to try something that we aren't able to get easily back home. Starting out, the restaurant is very elegant and was decorated in a festive manner due to the time of our visit. There was a good amount of seating, yet it still felt open and roomy yet cozy at the same time. I decided to start with a unique Austrian soft drink called Spezi. It's described as a fusion of orange soda and cola, and that is exactly how it tasted to me. It was surprisingly tasty, and I'm happy I tried it. We also tried their homemade bread, which featured different and unique tasting breads with a cheese spread, which was very tasty. After that, we ordered the dish that I was most excited to try, the Salzburger Schnitzel, which was a normal schnitzel filled with ham, cheese and bacon, and the Wednesday special, a Beef Goulash, as well as a side of the cheese spatzle. All I can say is my mouth went to heaven. Both meals were beyond delicious, and I'm so happy we got to try these dishes. Funny enough, my favorite dish was the Beef Goulash. If you're visiting on a Wednesday, I would definitely recommend trying this dish. You won't be disappointed! We finished with an Apple Strudel, which was surprisingly tasty and not overly sweet. Our server was very helpful in helping us choose our dishes and was friendly and attentive. There's nothing more I can say other than if you're looking for something different, DEFINITELY try this restaurant!!

LION'S MANE MUSHROOM SCHNITZEL - need I say more???? We came here for our friend's birthday and were treated super well by Elton. Do yourself a favor and order the bread! (4 different kinds, and with pickle and paprika butter - to DIE for) Delicious and mouthwatering food is abundant here; and in such a lovely atmosphere that works for a business lunch as well as a romantic night out. The vibes are immaculate and the food is somehow even better! Forget about pronouncing the menu items - but don't worry about that, because I assure you anything you end up ordering is going to be excellent! I had a dish with seasonal root veg and crumbled COOKIES on top as croutons!? It strangely worked, adding a nutty sweetness to the potential bitterness of Brussels sprouts. They were able to sub in the mushroom cutlet for the chicken, which I really appreciated. This is culinary art at its finest.

Grünauer is one of my favorite spots, but flies SO under the radar in KC! I've never had a bad meal here and the service is always great. The restaurant itself is also such a lovely vibe -- both inside and outside. There's a casual, yet elegant feel. During my last visit, we started with a variety of sausages. My husband had the classic schnitzel and I had the seasonal vegetarian entree (KRUMBIRNGRÖSTL - Alpine hash of sweet potatoes, carrots, squash, Brussels sprouts, & red cabbage, sautéed in sage brown butter, Hemme Bros. cheddar, crushed amaretti) but added chicken. I also had a nice and crisp, yet not too sweet Austrian wine.

This is the second time I've eaten here both times for Restaurant Week. He has been wanting to try their sauerbraten to compare to his family's recipe. I preferred his entree over mine Gemüsesalat. Mine would be better as a side dish. I am still on the fence if I want to come again and try a different dish. I enjoyed the ambience and we had great service as well. I'm just not sure Austrian cuisine is my thang.

Wonderful ... Step outside your "Midwest Cuisine routine" UNIQUE cuisine served in a warm, comfortable setting. Service was terrific (Alicia) ... this is now our favorite spot in Kansas City. Portions are sizable and represent lunch for tomorrow ;) Truly worth a visit, our meal was just terrific, We spoke with Elizabeth a bit about the restaurant and the remarkable House Bloody Mary cocktail... truly unique and delicious. Value options high!!! Portions large Wonderful leftovers the next day enjoyed Love the entire experience !!! PS - I don't want to move to KC, but we may reluctantly "end up" in KC... and this restaurant reminds me of "what's possible" in KC

Rich and flavorful dishes that at least to a lamen, appear to stay true to the eastern European influence. The staff were friendly and the atmosphere is an interesting melding of fine dining meets old school homey feeling. I felt dishes were very fairly priced for the quantity and quality on the plate as well.

Came here for dinner with a colleague and have to say that this is the best meal I've had in years. Their beer and wine selections are excellent and the hungarian goulash with Spöetzl was AMAZING. It had a nice smokey paprika flavor with just the right amount of heat. All the beers I had were excellent along with the apple strudel which was fantastic.

I drove to downtown KC with my little kids by myself to meet my family for my sister's birthday lunch. I had never been here before but had heard of it. I lived in Germany for 4 years, so I am familiar with German food. I don't eat pork, so that cuts out a lot of German food options. I chose a veggie dish, soup & cheese dessert. Everything was good, service was good & we had a large table with kids & that's never easy. I was worried about parking but there's a lot behind the restaurant, so that's a plus.

5 star as always! Great ambience and top notch food. Knowledgeable servers. The mushroom goulash is a hidden marvel!

A fine dining experience. We came for our anniversary. Made a reservation which was easy over the phone. The interior is tasteful, dim, and calming. Perfect for a date night. The menu was confusing to me because I've never had German food. I just picked a top rated dish with the help of the waiter and was not disappointed.

I enjoy Austrian food, so I was thrilled to find out that this place exists from some colleagues when I was in Kansas City for work. They have a daily special, but I did not opt for that. Instead, I decided on a paprika schnitzel with two beers, both Austrian dunkels, and it was absolutely delicious. The paprika schniztel had a lovely breading of just the right crispness, and had the perfect amount of bell pepper, ham, and paprika cheese stuffing, such that the flavors complemented each other. In addition, it came with some absolutely *lovely* potatoes. There was also a lemon to squeeze a bit of juice onto the schniztel. Service was fast and friendly, price was good -- most entrées are between twenty-five and thirty-five dollars before tax and tip -- and it was a nice touch to see the owner actually out and about helping to bus tables. The selection is good: entrees are largely schnitzels of various sorts, and the appetizers are good as well -- we split a duck patée that was just *sublime.* In addition, they've got a great selection of Austrian beers on tap. If you're in Kansas City and want to try something besides the ubiquitous barbecue, I highly recommend Grünauer.

Love, love, LOVE this place! The best German food I've had in a reeeeally long time. I think the little nettings they put on the lemons are the best thing since sliced bread! You can really squeeze them lemons, without dumping seeds all over whatever you're eating. The food was GREAT, though I made a bad call on ordering. My friend ordered the Sauerbraten and gave me a bite (or THREE) and it surpassed my Schnitzel and it was a LOT more flavorful. The service was IMPECCABLE and we enjoyed our meal very much. This is a pretty classy place and I'd love to get back here again.

I imagine this place is great for those who want comforting German/Austrian food. Overall, everything was good, but some dishes were too salty. Service was great; our waitress was on top of things without being intrusive. Note: These are from when I went in 2022. Hausbrot basket ($10 for all four): The house bread was worth it, although I always want free bread. There were a couple I liked the most, while a couple options were just mediocre, so I wished there'd been a helpful description on the menu/a pick-and-choose sort of thing. In addition to the butter, there was a seasonal spread/butter with fall flavors. Wammerl (Pork belly skewer appetizers, $14): Decent skewers. They weren't that flavorful or soft, though, so I wouldn't order these again. Cup tagesuppe (Soup of the day, tomato? $6): Standard, yummy tomato soup. l-gulasch (Grains and meat, $14): Delicious, comforting, and hearty, especially with the spätzle. Wurstlteller (Sausage combo, $17): Delicious sausage combo. I can't remember which two I picked, but one of the sausages was noticeably saltier than the other. They had a great Rotator beer ($7) that had an amazing lime flavor to it-- wish I could remember the name. I tried a bit of the tiroler gröstl my friend ordered. While lots of the other dishes were a little too salty, this one was straight-up salty. It couldn't be finished and we took it home for leftovers.

This was a splendid bar and restaurant. The German food was outstanding. I got the salmon. Delicious. My guests enjoyed the food as well. Generous portions. And, I'm not always a fan of restaurant bars. But this one was good. Wonderful selection. We actually did not mind hanging out in while we were waiting to get a table. Actually, the next day, we had barbecue next-door, and there was an hour and a half wait. We returned to this bar just to drink. Very satisfying. I shall return here again.

I love Grunauer! A lot of people mistake it for German food but it's actually Austrian. Oh well. If you're into Bavarian fare - you'll dig Austrian too. The best part of Grunauer is by far the selection of beers. As someone who loves German style beers, it's so great to be able to get German, Austrian, and Czech draft pours and to be able to get them served in the proper glassware - including liter steins!! The food is fantastic. Lots of great sausage and pork dishes. They have an excellent beef shoulder sandwich and the schnitzels are popular. I'm obsessed with their fries and their kraut. A vastly underrated KC gem!!

I was in town for a conference and decided to try this place out with a friend. As soon as you enter you get hit with the sensation that you've been transported to a real authentic Biergarten. You can tell they put a lot of thought into the design of the restaurant. The beer menu is incredible with imported beers from Germany. I ordered a dunkelweizen beer and was impressed that they served it in the appropriate weizen style beer glass as well! For food I had the veal schnitzel with cucumber salad and potato salad; it was delicious! Service was fantastic and this would be an awesome place to host a meet up with friends next time I'm in town.

Brunch was delicious. I'm glad I found this place. Good table service, and our server did a great job explaining the menu. The coffee was great and probably the best we had lately during brunch. I had the Kassler Rippchen (pork loin with creamed spinach, roti potatoes with a sunny side egg). Good portion size, and it was what I needed. When the dish came out, I thought they brought out the wrong dish since I didn't order pork chop. I never had much luck with pork chop, but this was juicy and not crazily salted. I wished the roti potatoes weren't that burnt. If we had a longer stay in KC, we would come back since there are a few other things we would like to try from their menu.

Came in for a birthday lunch celebration party of four. About a ten minute wait. Waitress was perfect. Helped us through the recently updated menu both in understanding the food selections and how the courses worked. The bread was so very good. We all loved our choices... Salad, quiche, goulash, and desserts. The ambiance of this place is so amazing. Do watch your choices in drinks and food because it does add up quickly. This is probably the second most expensive place I've gone to. However you can make choices that limit your spend. This place and its food are so good you really want to try it out.

YUM! This is such a unique spot that's somehow simultaneously romantic and family-friendly. It's a fun, classy spot that has a menu ranging from safe to adventurous eats. We ordered pork schnitzel and apple pancakes, and both were great. It was busy when we went, so we had to flag down the server a few times for water refills and our check, but it's well worth it! He had great recommendations as well.

Great food & service. Defiantly represents more of the Bavarian/Austrian kitchen. Only had a light lunch & dessert in the beer garden, so can't speak for diner or inside. Delectable salad, soup of day & sweet treat. Good parking in the back.

We just came home to Kansas City for a visit and dropped in this place. One time was not enough so we ended up coming back because it is that good! Inside the ambience is super cool! It's a beautiful place outside too. Once we ate outside and once we ate inside, enjoyed both loved the sausage, pretzels and the schnitzel.

Found this place on Yelp and once again the Yelpers did us right. Great location, great ambiance, and stellar service. Some of the best German/Austrian food I've had. Excellent recommendations from our server. 10 out of 10 experience.

I ran by here today to try and grab lunch on the patio before a flight. I got there not long after opening and lucked out. The larger tables were reserved but they had a small two top available and the weather was perfect. I have never had Austrian food, but I love something new. I opted for the ochsenfetzen, off of the lunch menu. It tasted better than it looked, and it looked GOOD. Marinated strips of steak, mustard, pickles, onion, and lettuce on a toasted bun. As a mustard lover, this was grainy and vinegary, and present. The pickles were more relaxed, but tasty. The marinade for the meat had a different flavor, I couldn't pin it down, but it was awesome. It was cooked perfectly and everything was so fresh. The bun was soft and toasted on the inside, I really can't express how delicious it was. Eight hours later, I am still thinking about it. Oh, and those fries? They are like McDonald's fries on the BEST day. Perfect. Megan, my server was wonderful and brought a postcard with the check. What a lovely addition to an exceptional experience. I would love to come back when I have time to fully enjoy the patio and some of their drink offerings, as they have an extensive list to choose from. Until next time, Grünauer. Because I will definitely be back.

We had such an amazing experience! Pam, our server, was super personable and friendly, making wonderful recommendations based on her own experiences. I initially planned to order my safety wine, a Pinot noir, but she recommended an Austrian wine instead and it was perfection. We also had the Saturday special, a beef dish in wine sauce with red cabbage and spaetzle pasta, which was very sweet- highly recommend. The rest of us ordered the stuffed snitzel, basically a pork chop stuffed with a spinach cheese sauce and ham and then fried. It was so flavorful- don't skip the lemon! And the potatoes were perfectly cooked and seasoned. The highlight of the meal was the dessert of the day, a lavender crème brûlée that had the perfect balance of vanilla sweetness with the light floral lavender. The Apple strudel was good too, but it didn't hold a candle to the crème brûlée. We came around 5 pm on a Saturday night without a reservation but managed to get seating around the bar fairly quickly, luckily. Be sure to get reservations if you plan to eat at a decent time- it's a popular place. The atmosphere is lovely for a date, if a bit pricey. This is somewhere to take someone if you'd like to impress them.

Beers are awesome and so much variety . The sausages and brats are a must try . Staff was nice . I would definitely go back again .

Went there for lunch. What a great experience, sorry I didn't take any pictures. The restaurant is big, nicely decorated and very comfortable. I got the pork schnitzel sandwich with fries. The piece of schnitzel is cut into pieces so it fits on the bun, which makes for a very thick sandwich. The schnitzel was nicely cooked, tender and very flavorful. My wife got the schnitzel with spätzle. She grew up eating spatzle and said these were as good or even better than what she had growing up. For desert we got the apple strudle. It was moist and flavorful. Overall, a great place with great food. Prices were very reasonable. Couple of "administrative" things. There is a big parking lot, which is shared with other restaurants. This is very handy. Also, we went with some other folks who made a reservation. Even though this place is very big a reservation is strongly recommended, otherwise you may have a wait. Lastly, we went for lunch, however that is only available a few days of the week, so if you are planning to have lunch just confirm it is open that day.

Located in downtown Kansas City, this restaurant was a cute lunch spot for our quick trip to the city. I haven't been to many German restaurants in my days, but this place has me searching for German food in my own city of Omaha. This looks like a historic building with original design. We were seated on the patio that was decked out with a water fountain feature and a pergola. Our waiter was super friendly and had a good sense of humor. He made wonderful recommendations and was very helpful since it was our first time. The salmon sandwich was deliciously moist and was a perfect blend of arugula, a horse radish berry sauce, red onions, and mayo. The salmon was perfectly smoked and had a rich color. The french fries were perfectly seasoned and crisp. If you like McDonald's fries, these are for you but with a classy twist! The potato harsh with eggs or generously portioned and very rich. It had fantastic touch of herbs mixed into a classic eggs and potatoes. The restaurant was nice and quiet on the patio. Even with the train running in the background, we were still able to enjoy our meal and it wasn't too loud. This is a great place to rain family, have a nice brunch, or bring a large group.

Had a late lunch at Grünauer and enjoyed every bit of it. The food tastes just like the authentic dishes one would get in Germany/Austria. Great soothing ambiance, good services, delicious food. Highly recommend this place

Wonderful lunch with great food and attentive service. This was our first time eating at Grunauer and we were not disappointed. Lunch menu included an option for a two courses for $17 a person or three courses for $22. We chose to have the entree and dessert option. My husband ordered the roasted pork loin with the bread dumpling and red cabbage. He said the pork was very tender, and the bread dumpling out of this world. I ordered the slow braised beef in spicy paprika sauce and spatzle. The portions were generous and the food outstanding. My beef was melt in your mouth tender and the sauce was beautifully smooth and silky with just the right amount of spice. There are two options for dessert; an apple strudel or cheese strudel. Both came with fresh whipped cream and sherry vanilla sauce. We ordered one of each. Both were excellent, but I highly recommend the apple strudel. It was served warm and was simply the best apple strudel I have ever had.

KC is blessed to have 2 excellent Austrian restaurants downtown. Grunauer is the slightly more casual and rustic of the two. If you're taking the family out, the weather is nice enough to enjoy their great patio, or you want some cocktails that are a little more playful, this is your best bet. Authentic Austrian food could be a little intimidating to some American diners but the standard menu items here are very approachable (if not always pronounceable). The specials will tend to be a little more adventurous (beef cheek, sour or baroque Austrian flavors, etc).

Friends had recommended this place, and I am happy they did. We made a reservation - which turned out to be a good thing, as the only free seating was in the bar. We arrived early, so we did sit at the bar for a little while. Great beer selection, cool bartenders. Table was ready at the reserved time, so we transitioned there. My friends had Salzburg schnitzel over spaetzl. I went with the Ungarisches gulasch, also over spaetzl. Entrees were excellent. Table side of rotkraut was also very good. We finished off with the Topfenstreudel, which was outstanding. The food is not cheap, but it is more than worth it. Only word of caution - tight parking lot, shared with Jack Stack. If you have a smaller vehicle available, you might want to take that one.

We wandered in during a work trip looking for a good meal and that's what we got. Our waiter was patient and attentive. We ordered the bread basket as an appetizer and it was delicious; a mix of different rolls, served warm, with butter and cheese spread. The apricot and the pretzel buns were our favorites. While we couldn't necessarily pronounce what we wanted to order, our waiter was kind and helpful. The chicken schnitzel portion was huge- definitely large enough to easily share. The chicken was perfect and delicious. The surprise was the amazing sides- potato salad was amazing! Others had the beet salad and steak frites- very happy as their meals were equally delicious. We all highly recommend for a great meal.

Celebrated my dad's birthday here. It was a great time. We have kids in our crew of 9, and they were very accommodating. I do recommend calling letting them know in your reservation that you have kids. It just helps the staff a little bit. The food: I love German food so I'm biased, but it's so delicious here especially. The ingredients are fresh and they cook the food perfectly. Yum yum YUM! Service: our server was Elton. Elton was great! Super accommodating and very pleasant and knowledgeable. Ambiance: an upscale yet family friendly feel. Dimly lit, but not too dim. More of a "homey glo" If you will. Just a great time all around!

Impromptu meet up with family from out of town. Pleased there was a table available for a brunch outing. Amazing drinks. Outstanding and one of a kind dishes. Fabulous desserts. The beer cheese soup was a perfect accompaniment to the charcuterie board. I don't eat bread and couldn't finish it all alone so the family, eager to taste everything, dipped the bread in the cheese soup. So wonderful and loved by all. The entrees were all delicious- my husband had the pork and cabbage which was my favorite of the day. We shared a series of desserts and the table unanimously appreciated the gluten free chocolate cake the most. The service, food, and drinks were top notch. For a unique and world class culinary experience - make your reservation today. This is an absolute bucket list, experience right here in Kc.

As good as last time we were here... if not better. Tonight we took my parents. I ordered the same food as well as the goulash (which I tragically didn't take a picture of it). The waitress, Kat, was energetic, fun and outgoing: so fun to dine with.