Savor authentic Hawaiian plate lunches and poke nachos in a chill vibe, portions that are off-the-charts delicious, and a true taste of paradise.
"The Alberta Hawaiian restaurant experienced a 95% loss in sales despite reopening efforts after closing for a day." - Brooke Jackson-Glidden
"This Alberta Hawaiian spot is known for its massive servings of kalua pig and ono chicken, served with rice and mac salad in a to-go box straining to stay closed. For a party, it’s best to grab an order of poke nachos on wonton chips, plus dishes like meat jun and garlic shrimp. Specials here are usually stellar, be it a corned beef loco moco or lechon kawali. Find it on delivery apps or for takeout." - Brooke Jackson-Glidden
"This food cart-turned-Alberta destination serves generous portions of Hawaiian classics as well as creative interpretations of quintessential dishes — like “Hawaiian nachos,” wonton chips topped with poke and kalua pig. Plus, the restaurant also offers the occasional Filipino special, such as a recurring halo-halo, which translates to “mix-mix” and describes the frozen dessert’s parfait-like layers. Menu specials are posted on Instagram, so keep an eye out over there; otherwise, a combo plate of ono chicken and garlic shrimp is sure to please." - Krista Garcia, Jenni Moore
"Tryzen Patricio, who started his first Hawaiian food cart, GrindWitTryz, right out of college in 2019 with the help of his family." - Jonathan Walker
"Tryzen Patricio, the owner of Hawaiian restaurant GrindWitTryz, expected business to slow down this weekend." - Brooke Jackson-Glidden