Gino Fabbri Pastry la caramella

Cake shop · Dozza

Gino Fabbri Pastry la caramella

Cake shop · Dozza

Via Cadriano, 27/2a, 40127 Bologna BO, Italy

Highlights

This charming Bologna pastry shop combines nostalgic family traditions with fresh, mouthwatering pastries that are a must-try, especially the light brioche and decadent Panettone.

Via Cadriano, 27/2a, 40127 Bologna BO, Italy Get directions

ginofabbri.com

@ginofabbripasticcere

€1–10

@itstherealjeff

"Bad news first: it’s not properly in the city center and you need to take a taxi to get there. Good news: it will be worth every second of your trip. Gino Fabbri is the best pastry chef in Bologna, no doubt about it. All he does is give you first-quality butter, milk, flour and vanilla. He learned how to combine them after many years of practice. Plus, he looks like the Bolognese cheerful grandfather. You need an offensive strategy: focus on a croissant filled with custard cream and attack in the flank with some mignons. Get the panettone iif you're there for Christmas." - Taste Bologna

Bologna 2024

View Postcard for Gino Fabbri Pastry la caramella

Karina Rubinstein

Google

What a place! Worth while visiting if you're mobile. The best tea in a coffee country 😋 we came for the tiramisu and couldn't resist trying out other home specialties. Was ever so tasty and beautiful and the service out standing

Alexander Mallari

Google

We had breakfast here on our last day in Bologna. We had cremacotta and the calzone millefiore as recommended by the staff and they were declicious! It was hard to not want to eat a lot more! Place is 10-15 min by car from city center. We had a car while in Bologna so not sure how to visit this place via public transportation when you’re staying within the city.

Dnn C

Google

Awesome pastry and the legend Gino is there to greet everyone. It is a must try if you are in the area.

rhonda Turnbough

Google

The brioche are light and fluffy, filled with fresh cream. So delightful. I want to eat this everyday.

Shu Ting

Google

One of the best cafes in Italy. Pastry is so fresh and well made. I had one with custard. Goes so well with the coffee. A must try.

Anita Balogh

Google

A bit expensive but the cakes and chocolates are good.

V. Augusto Valentini

Google

We've been there 3 times, location it's nice in the summer with the outside table, not so much in the winter, the leave those wet. Two stars because they won't accept electronic payments for less than 10€ and it's totally outdated and even against the law. I really liked the pastry but the last two times they runned out of illy's filtered coffee powder and we went there for that reason and because the door to go on the outside seating it's not even a proper door to enter you need to grab a mini handle 50cm from the floor, so annoying, upgrade it!

A F

Google

We loved everything and thank you for your hospitality. It was great to meet Chef Gino Fabbri and Staff everyone there was very kind and generous. Our family highly recommends visiting and the food is outstanding.