Gabose Korean BBQ

"Gabose is regularly filled with chefs feasting on big spreads of Korean barbecue on their days off. This Sunrise staple has been a favorite amongst those in the know for years, offering up a diverse list of Korean gabose (appetizers) such as fresh oysters lightly floured and pan-fried in egg wash or beef short rib tartare, made here with Asian pear, raw egg yolk, and pine nuts. There are also grill-in-the-table options and a myriad of rice dishes, soups, stews, and excellent air-fried short rib and beef jerky accompanied by nearly a dozen bowls of banchan served with every entree." - Juliana Accioly

"Miami has so few Korean options that we made an entire guide to Korean restaurants worth driving out of Miami for. And Gabose is the best place in South Florida to do the cooking yourself on a little charcoal grill in the center of the table. That’s why there could be an hour-plus wait here on weekends (and they don’t take reservations). But it’s worth it to watch marinated short rib, thin-as-paper beef tongue, and spicy baby octopus turn into crispy deliciousness before your eyes. The marinades here are so tasty that even the nearly blackened pieces you forgot about for 10 minutes still taste good. " - ryan pfeffer, virginia otazo, mariana trabanino

"Gabose is a Korean barbecue spot, and the best place in South Florida to do the cooking yourself on a little charcoal grill in the center of the table. That’s why there could be an hour-plus wait here on weekends (and they don’t take reservations). But it’s worth it to watch marinated short rib, thin-as-paper beef tongue, and spicy baby octopus turn into crispy deliciousness before your eyes. The marinades here are so tasty that even the nearly blackened pieces you forgot about for 10 minutes still taste good. The huge menu also has dishes the restaurant cooks, and there are non-grill tables—but hold out for one of those grills. You can always kill time at Gabose Pocha, their sister restaurant next door, which is less about the food and more about soju and karaoke. " - ryan pfeffer

"Gabose is a Korean barbecue spot in Lauderhill, and the best place in South Florida to do the cooking yourself on a little charcoal grill in the center of the table. That’s why there could be an hour-plus wait here on weekends (and they don’t take reservations). But it’s worth it to watch marinated short rib, thin-as-paper beef tongue, and spicy baby octopus turn into crispy deliciousness before your eyes. The marinades here are so tasty that even the nearly blackened pieces you forget about still taste good. The huge menu also has dishes the restaurant cooks, and there are non-grill tables—but hold out for one of those grills. You can always kill time at , their sister restaurant next door, which is less about the food and more about soju and karaoke.  " - Ryan Pfeffer