Folk Detroit

"Part cafe, part wine shop, and lots of local charm. This Corktown establishment has undergone many iterations since opening in 2018 — first as an all-day breakfast spot featuring locally sourced ingredients. It’s since evolved as a cute cafe and bottle shop open daily and featuring biodynamic wines, cans of kombucha, a selection of gourmet snacks, specialty coffee beverages, and a brunch-forward food menu. Expect products to be sourced from BIPOC, Indigenous, women, or LGBTQIA-owned whenever possible. Wind down with friends for weekend brunch on the outdoor patio (weather permitting) or from the limited seating indoors. Enjoy menu items like the filling Biscuit Brekky that comes with an herb and cheese frittata, a fluffy biscuit with butter and jam, and fresh greens. Folk has expanded up the street with a space called Neighbor x Folk at Michigan Central Station, featuring high-end pantry items and community workshops. Plan ahead and order online." - Serena Maria Daniels

"This award-winning all-day cafe and bottle shop is quite versatile. Enjoy a brunch with waffle breakfast sandwiches; pick up a quick turmeric chai latte on the way to work; or select a bottle of biodiverse wine, along with a curated selection of gourmet groceries items — a bulk of which is sourced locally, by BIPOC makers, or are considered sustainably sourced — to host your own fancy dinner party at home." - Serena Maria Daniels

"Part cafe, part wine shop, and lots of local charm. This Corktown establishment has undergone many iterations since opening in 2018 — first as an all-day breakfast spot featuring locally-sourced ingredients. It’s since evolved as a cute bottle shop featuring biodynamic wines, cans of kombucha, a selection of gourmet snacks, and specialty coffee beverages. Wine down with friends for weekend brunch on the outdoor patio (weather permitting) or from the limited communal seating indoors." - Serena Maria Daniels

"Part cafe, part wine shop, and lots of local charm. This Corktown establishment has undergone many iterations since opening in 2018 — first as an all-day breakfast spot featuring locally-sourced ingredients. It’s since evolved as a cute bottle shop featuring biodynamic wines, cans of kombucha, a selection of gourmet snacks, and specialty coffee beverages. Wine down with friends for weekend brunch on the outdoor patio (weather permitting) or from the limited communal seating indoors." - Serena Maria Daniels

"Corktown all-day cafe Folk seamlessly folds gluten-free options into its brunch menu. Expect items like almond flour Belgian waffles with salted pistachio citrus butter and hash with a medley of potatoes, greens, avocado, and eggs for breakfast or sesame rice bowl for lunch." - Eater Staff