Fish Company

Our last night in Iceland. What a perfect way to end our trip. The trio was incredible. And the lemon sole also excellent. Staff were great and answered my questions regarding the types of fish. The bread and granola .. how is it so good? We got 2 non alcoholic drinks, so glad they had these on the menu.

The Fish Company in Reykjavík is on the pricier side, but the experience justifies it. The atmosphere is intimate and stylish, perfect for a special night out. The seafood is fresh, beautifully presented, and expertly prepared. Service is attentive and knowledgeable, guiding you through the menu and wine pairings. It’s not a casual spot, but for quality, ambiance, and memorable dishes, it delivers every time. Reservations are required!

We ordered the Iceland Fish, Italy Garlic, and a 14-piece sushi set to share among three of us. The portions were generous, and every dish was delicious. The service was attentive, and the ambiance was lovely. That said, the prices were rather steep, but overall, it was still an enjoyable dining experience.

I am a seafood lover, and the dinner I had here was one of the best meals I’ve had all year. Absolutely incredible flavors, super fresh and high quality ingredients. We had the cod starter we had was perfectly prepared and the flavor bomb of pickled apples and cabbage surprised us. The scallop and slate dish was creative and very well balanced. Then we had the fish of the day trio, each fish had a clean taste clearly showcasing how very fresh the food was. They also gave us amuse bouche, house made bread with cultured butter and granola. It was actually less expensive than many not so great meals we had in Iceland. The service was on point, professional and thoughtful. I would recommend fish company to anyone going to Reykjavik.

An unforgettable dining experience! I had dinner at The Fish Company(Fiskfélagið), and it was absolutely amazing! The dishes are creative and full of delightful surprises, with ingredients and flavors from different parts of the world that blend beautifully together. My favourite dish was definitely the reindeer carpaccio. The combination of hazelnuts, Parmigiano, and blueberry compote was just extraordinary, each bite was an explosion of flavor! The main course, pan-fried lamb rib eye with pressed side lamb, was also fabulous, though the starter truly stole the show. A special shout-out to Eva, one of the waitresses, who made our evening even better. She was so sweet, attentive, and full of energy, always checking in on every table, clearing dishes promptly, and refilling our bottles without us needing to ask. She even surprised us with some cute little duckies and told us they were only for her favorite guests, such a lovely touch! We had a wonderful time at The Fish Company and will definitely come back the next time we visit Iceland. Highly recommend this place to anyone looking for an exceptional dining experience!

It was late, which one may not realize until it is too late because it stays daylight for so long. Hard to find a decent restaurant that would still be open, have space and provide a quality meal. The Fish Company – we almost did not find it as the map seemed to suggest the entry on the other side – was a wonderful jewel: Very personable staff, great menu choices and super-delicious food, beautifully presented and on point.

Absolute perfection! The best restaurant in Reykjavik, by far. The lobster soup is divine. Didn’t eat anything closer as good as this one in my life. The fish is perfect, the dessert crazy! Perfect served, ambiance was more than you think, 6 out of 5 stars!

Fish Company is by far my favorite restaurant in Reykjavik. We tried the Gourmet Feast, a 5-course journey full of flavors – from grilled ling and reindeer carpaccio to beef tenderloin and a fantastic piña colada crème caramel dessert. Every dish was cooked perfectly and beautifully presented. My girlfriend had the sushi platter, which was just as impressive. Highly recommend this place for anyone who wants a real food experience in Iceland.