Eva

"We like to think of Eva as our sweet ex we don’t mind running into, because everybody (including our mom) loves this spot. Eva has been a downtown Salt Lake City classic for over 15 years, and the menu is full of consistent and creative Mediterranean small plates. You can’t go wrong with the harissa carrots or cider vinegar-laced brussels sprouts, but you should also save room for heartier options like the truffled wild mushroom pizza. Regardless of the season, try and get a seat on the heated outdoor patio behind the restaurant to cozy up with a new, also mom-approved, crush." - Jenny Willden

"This small space offers an intimate dinner setting, which is a nice contrast to its downtown Main Street location. It's got fresh cocktails and a variety of fabulous small plates to choose from that keep us coming back here again and again." - Chase Carpenter Design

"We like to think of Eva as our sweet ex we actually like running into, because everybody (including our mom) loves this spot. Eva has been a downtown Salt Lake City classic for over 15 years, and the menu is full of consistent and creative Mediterranean small plates. You can’t go wrong with the harissa carrots or vinegar-laced brussels sprouts, but you should also save room for heartier options like the truffled wild mushroom pizza. Regardless of the season, try and get a seat on the heated outdoor patio behind the restaurant to cozy up with a new, also mom-approved, crush." - jenny willden

"Finish the night with dinner at Eva, a little bistro featuring small plates—lollipop lamb chops, vinegary brussels sprouts—built for sharing."