Endzior

The Zapiekanka we got was really good! The cheese was amazing and the cranberry with it just matched so well. The atmosphere may not be the best as you’re outside surrounded by birds waiting for you to drop something, but the food itself was super yummy!

Super tasty Zapiekanki. Many varieties. You can try even if you do not like mushrooms. There's no place to sit. Just take away. Must try local fast food!

If you're in Krakow and craving an evening snack or some delectable street food, look no further than this highly recommended vendor. Their zapiekanki are absolutely delicious—easily 11/10! **Food:** We visited twice and tried both the vegetarian and spinach-only options. Each bite was packed with flavor, showcasing the quality and freshness of the ingredients. The toppings were generous, and the bread was perfectly toasted. **Overall Experience:** Our experience was nothing short of fantastic, and we would definitely visit this place again when in Krakow. It’s the perfect spot for an evening treat or a quick street food fix

The logic of eating standing up is ridiculous, you can't enjoy it. It tasted good but not as much as it's made out to be. They do the same thing at the place just to the left and they give you a paper apron to prevent spilling. Totaly 50 pln.

Be aware that you have to wait a long time because of the quarter and it's one of the famous ones in Krakow . But it is worth it I tried the plum flavour and it was great 😸

Really good zapiekanke, a bit of waiting but it's really tasty and fulfilling and not expensive. Real street food and works until late.

Gave 5 stars for the food I remember eating 12 years ago. Unfortunately today they would hide away until it was too late to order and hide behind the closing time to not serve us. This place used to be an institution, now only a spot to avoid. Shame.

It was past midnight and the lady had run out of many ingredients but she offered to make us a standard zapiekanka. It was tasty as a midnight snack.

So this is apparently a must-visit food stand in Kraków. As you walk around this ancient round brick building, you will notice that all the vendors are serving the same food (essentially a glorified flatbread). You will also notice that there are few people lined up at any of the vendors except this one. That's your cue that you are at the correct location. The line is very disorganized, so you need to be somewhat persistent in making your way towards the window to order. The flat bread is deliciously messy, but I did not find it to be anything particularly amazing. There are no places to sit, so you will need to enjoy it while standing or walking around taking in the scenery. ----------- from Google Translate: To najwyraźniej obowiązkowe stoisko z jedzeniem w Krakowie. Spacerując po tym starożytnym okrągłym budynku z cegły, zauważysz, że wszyscy sprzedawcy serwują to samo jedzenie (w zasadzie uwielbiony płaski chleb). Zauważysz również, że niewiele osób ustawia się w kolejce u któregokolwiek ze sprzedawców oprócz tego. To jest twoja wskazówka, że ​​jesteś we właściwej lokalizacji. Linia jest bardzo zdezorganizowana, więc musisz być nieco wytrwały w drodze do okna, aby zamówić. Płaski chleb jest cudownie niechlujny, ale nie znalazłem w nim nic szczególnego. Nie ma gdzie usiąść, więc musisz się nim cieszyć, stojąc lub spacerując po okolicy.

I can absolutely recommend this really awesome place for some delicious Zapiekanka, which is a must have Krakow street-food... There are many places in Krakow that offer this Krakow speciality however I must say the ones offered at Bar Endzior are some of the best!!! We had the menu item #22, the Diabelsko Ostra, which is one of the most spiciest one...so if you are up for some really spicy food then I can highly recommend it!!!

This is a joke ! All bread no shrooms can't even add shrooms Coz it comes in frozen Waist of calorie space

I love zapiekanka! The line for this one was really long though; I had to wait over half an hour for my bread. I got the zapiekanka with fried onion and corn, and it was delicious. I really enjoyed it. The bread was crunchy and the mushrooms were plentiful, and there wasn't too much ketchup. Toppings were abundant too, I really enjoyed this. Highly recommend!

Ok, by no means fine cuisine, but perfect cuisine for a night out. Basically, a zapiekanka is a toasted, polish baguette with various toppings. In my opinion, works best with ham or salami, cheese, spring onion and ketchup or garlic sauce. Endzior is the most popular of the "zapienka" vendors in the round building in the middle of the square. It's one of those rare places which seem to be offering the exact same product as the establishment next door, but somehow there's always a long line just in front of this place. In this case, the reason is simple, their zapienkas are just better. (However, if the line is really long, try "Na Maxxa", which is ok too.) It's also in the center of Plac Nowy (New Square), which in turn is the center of Kazimierz's pub district. So it's a great place and way to start, end or take a break from discovering this area's various pubs, bars and clubs. But mostly pubs and bars. Smacznego!

Perfect Zapiekanka close to the bars. All different kinds & flavors. Helpful staff ready to help with all weird request. If you are drunk - then 5 stars, if you are sober, maybe 4.

This place has the longest line out of all those around it, for good reason!! The local that took me here told me that this one is the best, so naturally I followed her lead and ordered from here. Bar Endzior makes a simple baguette-style bread with cheese and any other toppings your heart could desire! On mine, I got cheese, garlic sauce and chives. I kept mine simple and I loved it! My fried, on the other hand, probably got everything she possibly could get on hers, which was equally delicious! Definitely not gourmet food but simple is the way to go for lunch. Supposedly this is the place to go if you want late-night food (to soak up all your beer and vodka drinking!)

Zapiekanki's aka 'Pizza Boats' are a perfect late night snack as you are stumbling out of the bars. Cant go wrong with any of the unique flavor combinations and they are huge! Think how large a french bread loaf is, split it with a friend ( if you can agree on a flavor ) or curl up in your hotel bed with a half eaten loaf next to your pillow waiting for brunch time. You'll be waiting in line with locals and tourists alike and be prepared to wait 5-10 minutes as they are made to order.

Good not great! Many Locals say it's the best because they repeat what others say. It is good but not worth the long wait in line especially when there 4 other places selling "zapiekanka " which is Polish for "pizza bread" within 10 meters of the place with lines of only a few people.