El Imparcial

3 of us came for our daughters birthday. Waited an hour before getting any attention to drinks or food. Party of 5 next to us that arrived way after us received 8 dishes before we received 1/3 of ours. Couldn’t get refills or a waiter to even pay attention to our table. That being said, service was terrible! Food was actually amazing.

Amazing value for money on the menu del dia. The fish was very soft and fresh and the beef stew was very tasty. The lemon mousse and cappucino were really really good too. Would totally recommend this place to anyone!

Average. The food seems attractive when you read the lunch menu... but it is disappointing. The hummus was too liquid. The tuna main course was a rip-off: 5 slim pieces of 3-4cm, people looked at me laughing when it was served. The dessert apple crumble was the bare mininum, I make it better at home. 15€ lunch menu seems too expensive for this food. The place has its own vibe but it is a bit old. It is spacious.... vertically, with very high ceilings but the tables are small and very squeezed one next to another. The service was OK. I will not go back.

They have an eclectic collection of interesting dishes. Some are Spanish, some Asian influenced and some a fusion of the two. The Iberian cheeks was simply awesome. The rossejet was so savory and delicious. The Bantoffee pie and carrots cake were also standouts.

This is a very interesting space above a store. The seating was very comfortable if not a bit too close to the next table. After a bit of concern with the menu in trying to decipher starters from mains, we managed to order 4 delicious meals. The standouts were the artichoke gyozas, the mussels & the beef cheeks. My El Imparcial cocktail was a bit tasteless, but my partner enjoyed his white wine. The clientele is young & trendy.

Everything was perfect. We had a tuna tartar, mussels, artichokes, and cuttlefish for dinner. The food was delicious, the best tuna tartar I've ever eaten. One of the dishes wasn't perfect, we asked to replace it, and they did it apologizing, without any problem. The service and the atmosphere were great. Definitely 5/5

Super quick service but not sacrificed by the quality of the food and ambience. We got the burrata, black rice paella and risotto and cheesecake which was more like a mix of a flan (so it was more light than a traditional American cheesecake and no picture because we devoured it too quickly!) the paella could have used more of the white cream but everything else was perfect!

Overall, I was a bit disappointed with my experience. The space itself is beautifully decorated, but I did find it to be a bit too loud and it was hard to converse with others at my table. The food was good, but perhaps a bit simple for the prices. My recommendations are the steak carpaccio and the oxtail croquettes. They were delicious! My main issue was that I felt like my requests were not addressed by the service. The waiters were very nice, but didn’t communicate portion size very well. Although I made it clear we were ordering for seven and hoped to share, it was a bit complicated and it would have been great if the waiters had more familiarity with the portion sizes to better advise which plates are better for sharing. Furthermore, when making the reservation, I asked by phone if it would be possible to bring a baby stroller as we were dining with an infant. The staff was very friendly and informed me that it wouldn’t be a problem and that there would be plenty of space. However, upon arrival, the restaurant was very crowded and although we fit the stroller next to the table, I felt as if we were obstructing the room and bothering the people at the table next to us. In short, I felt that although I let the staff know we were bringing stroller and was told there wouldn’t be an issue, I felt like it was an obstacle for us, the staff and other clients. Overall, the experience wasn’t bad, but it wasn’t amazing. Maybe I’ll have to give it another try!

3 of us came for our daughters birthday. Waited an hour before getting any attention to drinks or food. Party of 5 next to us that arrived way after us received 8 dishes before we received 1/3 of ours. Couldn’t get refills or a waiter to even pay attention to our table. That being said, service was terrible! Food was actually amazing.

Amazing value for money on the menu del dia. The fish was very soft and fresh and the beef stew was very tasty. The lemon mousse and cappucino were really really good too. Would totally recommend this place to anyone!

Average. The food seems attractive when you read the lunch menu... but it is disappointing. The hummus was too liquid. The tuna main course was a rip-off: 5 slim pieces of 3-4cm, people looked at me laughing when it was served. The dessert apple crumble was the bare mininum, I make it better at home. 15€ lunch menu seems too expensive for this food. The place has its own vibe but it is a bit old. It is spacious.... vertically, with very high ceilings but the tables are small and very squeezed one next to another. The service was OK. I will not go back.

They have an eclectic collection of interesting dishes. Some are Spanish, some Asian influenced and some a fusion of the two. The Iberian cheeks was simply awesome. The rossejet was so savory and delicious. The Bantoffee pie and carrots cake were also standouts.

This is a very interesting space above a store. The seating was very comfortable if not a bit too close to the next table. After a bit of concern with the menu in trying to decipher starters from mains, we managed to order 4 delicious meals. The standouts were the artichoke gyozas, the mussels & the beef cheeks. My El Imparcial cocktail was a bit tasteless, but my partner enjoyed his white wine. The clientele is young & trendy.

Everything was perfect. We had a tuna tartar, mussels, artichokes, and cuttlefish for dinner. The food was delicious, the best tuna tartar I've ever eaten. One of the dishes wasn't perfect, we asked to replace it, and they did it apologizing, without any problem. The service and the atmosphere were great. Definitely 5/5

Super quick service but not sacrificed by the quality of the food and ambience. We got the burrata, black rice paella and risotto and cheesecake which was more like a mix of a flan (so it was more light than a traditional American cheesecake and no picture because we devoured it too quickly!) the paella could have used more of the white cream but everything else was perfect!

Overall, I was a bit disappointed with my experience. The space itself is beautifully decorated, but I did find it to be a bit too loud and it was hard to converse with others at my table. The food was good, but perhaps a bit simple for the prices. My recommendations are the steak carpaccio and the oxtail croquettes. They were delicious! My main issue was that I felt like my requests were not addressed by the service. The waiters were very nice, but didn’t communicate portion size very well. Although I made it clear we were ordering for seven and hoped to share, it was a bit complicated and it would have been great if the waiters had more familiarity with the portion sizes to better advise which plates are better for sharing. Furthermore, when making the reservation, I asked by phone if it would be possible to bring a baby stroller as we were dining with an infant. The staff was very friendly and informed me that it wouldn’t be a problem and that there would be plenty of space. However, upon arrival, the restaurant was very crowded and although we fit the stroller next to the table, I felt as if we were obstructing the room and bothering the people at the table next to us. In short, I felt that although I let the staff know we were bringing stroller and was told there wouldn’t be an issue, I felt like it was an obstacle for us, the staff and other clients. Overall, the experience wasn’t bad, but it wasn’t amazing. Maybe I’ll have to give it another try!