Detroit's Eastern Market is a vibrant open-air hub bursting with fresh produce, artisan goods, and eclectic food vendors, ideal for a weekend stroll.
"The menu at this walk-ins only Southern-style brunch spot was inspired by recipes made by the great-grandmother of the ownership who, according to the business’s website, was named Marybelle. Start off the meal with a bougie frosé mimosa, then share a couple of appetizer-sized entrees such as the peach cobbler or go with a full-sized portion for specialties like chicken and waffles. Other entrees include catfish and grits, a variety of skillets, or decadent sides like sweet potato pancakes. Reservations are not accepted here, nor are parties of more than six people." - Serena Maria Daniels
"While not technically a restaurant, the city’s market is a destination for food and drink. Eastern Market offers three sheds as wedding venues (excluding busy Saturdays), with a plethora of food caterers nearby between the neighborhood’s many restaurants and the market’s food trucks. Renters are required to get their own venue insurance and liquor licensing." - Eater Staff, Grace Reyes
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