District Donuts Sliders Brew

American restaurant · Lower Garden District

District Donuts Sliders Brew

American restaurant · Lower Garden District

12

2209 Magazine St, New Orleans, LA 70130, USA

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District Donuts Sliders Brew by null
District Donuts Sliders Brew by District Donuts/Facebook
District Donuts Sliders Brew by Yelp/Dana K
District Donuts Sliders Brew by Brasted
District Donuts Sliders Brew by Josh Brasted/Eater NOLA
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District Donuts Sliders Brew by District Donuts Sliders Brew/Facebook
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null
District Donuts Sliders Brew by null

Highlights

This chill cafe serves up an alluring mix of creative donuts and mouthwatering sliders, with a side of friendly service that keeps patrons coming back for more.  

Featured in Eater
Featured in Conde Nast Traveler
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2209 Magazine St, New Orleans, LA 70130, USA Get directions

districtdonuts.com
@districtdonuts

US$10–20 · Menu

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2209 Magazine St, New Orleans, LA 70130, USA Get directions

+1 504 570 6945
districtdonuts.com
@districtdonuts

US$10–20 · Menu

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Last updated

Jul 10, 2025

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@eater

"District provides an ever-changing selection of innovative, creative, and most importantly, delicious doughnuts to its adoring public. They look as great as they taste, and that's saying something. The locally owned biz now has four locations in the New Orleans area and an all-day cafe downtown, District All Day Delicious." - Eater Staff

The Best Doughnuts in New Orleans - Eater New Orleans
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@eater

"Popular slider and doughnut mini-chain District Donuts is trying something new for its latest restaurant, calling it District All Day Delicious and introducing full-service breakfast, lunch, dinner, and a bar. It opened in September in the former Company Burger downtown, right next to the new Tava Indian Street Food and across from Rouse’s on Girod Street, with a proximity to the Superdome that’s sure to make it a Saints game day hit. The menu is greatly expanded, adding Mexican breakfast dishes, lemon ricotta pancakes, and something called breakfast wings, which utilize breakfast sausage crumbles, to its many doughnut offerings. For lunch and eventually, dinner, burgers join fish and chips, a steak sandwich, and roast chicken, and frozen drinks, cocktails, and ice cream round out the offerings." - Clair Lorell

District Donuts Banks on New Model and Saints Fans for Downtown Location - Eater New Orleans
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@goop

"Add this cool little spot to the lengthy list of reasons to spend an afternoon traversing Magazine Street. While the rotating roster of from-scratch donuts (everything from classic glazed to slightly out-there savory, bacon-topped versions) is the obvious draw, it’s the small-batch coffee (cold brews are available on tap—yes, really—or in giant glass jugs to take home) that has folks flocking here in droves. And it’s not all carbs and caffeine either: The seasonal slider selection (pulled pork, fried chicken, shrimp Rangoon), which goes into effect at 11 am daily, is pretty impressive. "

The New Orleans Guide
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@eater

"A full-service restaurant offering breakfast, lunch, and eventually dinner, with a menu including Mexican breakfast dishes, lemon ricotta pancakes, and more." - Clair Lorell

A Running List of the Best New Restaurant Openings in New Orleans - Eater New Orleans
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@eater

"District elevated New Orleans’ doughnut game when it opened in 2013, but ignore its sliders (burger, fried chicken, tofu, and more) and full coffee program at your peril. They now have over a hundred different doughnut variations, including rum caramel blondie, ginger mint julep, and limoncello poppyseed (as well as daily staples glazed, chocolate glazed, and cinnamon sugar). Try breakfast tacos, miso praline bacon biscuit sandwich, or the croque monsieur prepared on a grilled doughnut." - Nora McGunnigle, Clair Lorell

A Guide to Dining in the Irish Channel
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