5 Postcards
This casual eatery on the PCH is a beloved local spot for standout breakfast burritos and comfort food, perfect for surf sessions or beach days.
"The post-surf breakfast burrito is basically a Malibu way of life, and Country Kitchen is where the locals get theirs. This place is right on PCH, with a walk-up window, an awkward parking lot, a handful of seats, and a giant menu of burgers and sandwiches—but ordering anything besides the breakfast burrito would be a mistake. It’s simple—with a choice of meat (get the bacon), egg, hash brown, cheese, and salsa—and not too filling, and if you show up in a wetsuit, you can pretend you actually know how to surf." - Kat Hong
"The post-surf breakfast burrito is basically a Malibu way of life, and Country Kitchen is where the locals get theirs. This place is right on PCH, with a walk-up window, an awkward parking lot, a handful of seats, and a giant menu of burgers and sandwiches. If you see the breakfast burrito on the menu, order it. It’s simple—with a choice of meat (get the bacon), egg, hash brown, cheese, and salsa—and not too filling, and if you show up in a wetsuit, you can pretend you actually know how to surf." - Brant Cox, Sylvio Martins, Nikko Duren
"The Country Kitchen is Malibu’s homey destination for takeaway goodness, from the heralded breakfast burritos to burgers, hot sandwiches, and chili cheese fries." - Farley Elliott
"COVID-19 Update: Open for pickup and delivery. Recently, there’s been a lot of speculation about the state of The Country Kitchen’s lease, but somehow the teeny hole-in-the wall burrito/burger joint persevered. Taking up the same sliver of a small strip mall across the PCH from the water since the early ‘70s, it’s the go-to for post-surf session bacon-egg-and-potato breakfast burritos and chili-cheese burgers. There’s nothing fancy about the execution—though it’s always delicious and wallet-friendly—and the same can be said of the picnic-table seating, which is great when you’ve wandered in off the beach (i.e. no shoes or shirts required). COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations. "
"Malibu Kitchen is a deli owned by a New Yorker in the heart of the Country Mart. Step inside, and be transported to Long Island in the best of ways - the owner might curtly ask you to hurry up or slow down, the chip and beverage options are endless, and the made-to-order sandwiches are the best in Malibu - and way better (and are made faster) than the ones from John’s Garden across the way. The pulled pork on ciabatta outshines what we’ve had at most BBQ spots, but even if you go with turkey, a reuben, or an assortment of sides from the deli case, you’ll be set for your day at the beach or quick lunch afterwards." - Arden Shore
Jeff McLean
Haleh Magnus
adry
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Jeff Kaemmerling
Jeff McLean
Haleh Magnus
adry
Chan Chuckwow
James Sommers
John Nichols
Brandon Cruz
Jeff Kaemmerling
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