Clara

Very good food and cozy place. We loved the anchovy toast with truffled butter. We arrived for dinner at 8 pm and there was no one there - it was great, but when we left around 9.30 pm, it was too noisy. The prices are a bit high. All the staff is super friendly.

5 stars food ⭐️ The food was amazing from start to finish. We were a group of 5 this time, so were lucky to try multiple dishes that just got better and better. We started with a pan con tomate, and some croquetas de marisco. Delicious. Then we went for the huevos fritos con jamon y gamba, which were served with french fries per suggestion. Next was the tomate, pistacho and mascarpone. Insane. Also insane: the calamar. So good. To finish we asked for a meloso de ternera which could be sliced with a spoon!! Propz to the chefs. For postre, we had the tiramisu with chocolate and pistacho. We loved it. Merci. Obrigado! From 🇵🇹 living in Bcn.

We were 4 persons and all think the same: the place itself is really cosy and stylish, the food is good - rather small portions and rather costly but tasty and original. The service is: terrible! The waiters create a cold and poor atmosphere. Not welcoming at all, no any explanation of the menu, number of tapas to order per person, when you ask for the advice about the wine it seems to be a problem, bad taste jokes...few minutes before the end of the allowed 2h they throw the bill on your table. It wasn't like this when I went there at their beginning - I guess they are victims of their success and the client is only seen as a wallet :(

Everything was perfect, from food to service! I read other reviews and yes, prices are high, but they are proportional to the quality. I definitely recommend the starter with anchovies (the truffle butter bread slices) and the grilled calamari/squid , these were my favorite. Our waiter was very funny and served us very well. Would definitely come here again! 10/10 Advice: Take into consideration the dinner opens at 8pm and until then you only have access to some tapas and good cava/wine

We had a lovely dinner in this new restaurant. We enjoyed the anchovy starter, the carpaccio of presa iberica and the ventresca. The chipirones were good but not filling so I would swap it next time. The meloso de ternera was filling and tasty!

Lunch menu of 20 euros. This is quite short as was soup +meat or fish, but was adequate, we also tasted the fried eggs with 🦐 shrimps and were not so good, it is strange as other people speak great about this restaurant but today was not as good as expected.

One of the best modern restaurants in Barcelona right now. You will need to book in advance but it’s well worth it

It’s the perfect place for date night. The food was delicious, the servers were great and the music playing in the background was a vibe.. Definitely recommending and returning.