1 Postcard
Chullpi serves up inventive Peruvian haute cuisine, featuring Cuzco-sourced ingredients and dishes like mouthwatering cuy, all in a friendly vibe.
"Chullpi Chullpi is a top choice for haute cuisine Peruvian-style. Its chefs insist on Cuzco -adjacent ingredient sourcing that supports local economies, at the same time keeping traditional dishes like cuy (a regional guinea pig species) relevant through contemporary iterations. The flavors are fabulous and the presentation winningly incorporates local history, such as using a serving dish carved to look like the circular terraces at Moray or presenting a pressed guinea pig on skewers over a small fire made of palo santo , a local incense. Portion sizes can be small—the perfect excuse to order more."
Bennett Hong
Pedro O.S Vaz de Melo
Jeremy Garza
Krammer Avillan
Bill Stumph
Katharine Teigen
David Vicovan
Marjorie Alcones
Bennett Hong
Pedro O.S Vaz de Melo
Jeremy Garza
Krammer Avillan
Bill Stumph
Katharine Teigen
David Vicovan
Marjorie Alcones