This vibrant modern cafe serves up a delightful mix of coffees and brunch favorites, including must-try ricotta pancakes and pulled pork Benedict.
"Barcelona only discovered brunch within the last decade. Now, a number of places are vying to be the top spot. Caravelle was one of the first and maintains its elite status because the Australian chef-owner, Zim Sutton, insists on making his own sauces, pickles, and beers. Tacos, smoked ribs, and burgers make an appearance from lunchtime onward." - Suzy Taher
mousa majed
Nicole Sarmiento
Rawan s
bianca silva
d7usah
Eeva Suutari
Maryam Alkhalaf
Sok ratis