Capital

The steam fish with bean curd is so delicious! As well as the oyster egg pancakes and the sour and spicy soup. Everything is delicious! A fulfilling meal after long day of work. Feels like coming back home. The service is great too, waiters are super friendly~ I will definitely come back again!

Capital Restaurant in Chinatown is a true gem. The prices are super reasonable, and the owners are incredibly kind and welcoming. The food is always delicious, made with great quality, and the service is consistently attentive. Their famous chicken wings are an absolute must-try—crispy, flavorful, and absolutely addictive! Whether you’re dining in or taking out, you can always count on a wonderful experience. Highly recommend!

It was the right place to eat for lunch (probably it’s enough also for dinner, as well!)! Big portions, diversity and delicious dishes. We picked up the fried chicken wings which were extraordinary tasty, beef with green beens, Capital dumplings plate, frog with peanuts (I would recommend choosing ginger instead of peanuts because it’s easier to be digested) and a rice bowl. Good meal for the right price. We really recommend eating at this place while you stay in San Francisco.

The chicken wings from Capital Restaurant in Chinatown definitely lived up to the hype. Whether you eat in or get take out, it’s a win-win. They were crispy and delicious with hot peppers and green onions. An amazing experience!

This well-lit, cramped restaurant serves great food! The famous chicken wings are juicy, and satisfying. The spicy and tangy chicken hot and soup had plenty of egg ribbons, and the house special fried rice was deep and rich. The restaurant may have a skeleton crew, but the crew members are friendly, and quick to respond.

We ordered takeout wings so this is not a full review. The restaurant is not fancy and is a paper napkin kind of place. My wings to go order came reasonably quick given that they were very busy but it’s not fast food. The wings are great. Super crispy. Salt and pepper style with a couple of slices of jalapeño to add some kick. The wings appear to be dusted in Cornstarch then deep fry so they crack when you bite in. Not messy at all so great finger food. I’d go back and see what else they can cook.

As tourists, we asked some random people and they suggested this restaurant. It turned out to be great. The food was fab, everything was perfect. Just the space is a bit congested but they have ample of spacing. We sat right at the counter, they serve complimentary tea here I guess.

Overall pretty good food! Place was packed, sharing tables is a normal. We waited 10mins on a Saturday at noon. We order salt&pepper chicken wings, lup cheong fried rice, sweet and sour pork spare ribs, fukien egg tofu, and string beans. Chicken wings were crispy, but not overly tasty. Fried rice was decent. Spare ribs were the bomb. Tofu was nice! String beans had the savoury black bean flavor. Staff was attentive and helpful. Prices were decent. Would come again!