Café No Sé

"With its fancy takes on classic breakfast foods (think bagel and lox board, ricotta hotcakes, and quinoa porridge), Cafe No Se inside the South Congress Hotel is one of the better spots in town for a morning meal. The design of the place is also extremely attractive, so you’ll be greeted with good looks along with your first cup of coffee. Sit outside and people watch as the tourists hang out along South Congress and the rest of the world goes to work. " - raphael brion, nicolai mccrary, matthew jacobs

"Café No Sé is exactly the kind of trendy brunch place you might expect to find in any big city—complete with quinoa bowls, shredded kale salads, and the requisite avocado toast—with the occasional southern twist, like the cowboy breakfast (basically a Texas version of a full English breakfast). The restaurant doesn’t take reservations for brunch—so show up early or expect to wait a bit on the weekends—but you can pass the time walking around the South Congress hotel shops or at the hotel bar. They’re also open in the evening, too, but something about dinner here doesn’t have the same buzzy energy about it. " - nicolai mccrary, raphael brion

"Café No Sé, the all-day neighborhood café featuring California-inspired American dining, located inside South Congress Hotel on South Congress Ave is the perfect spot for lunch or brunch. Clean, nature-inspired, and very zen!!" - A Taste of Koko

"Zilker Spanish tapas restaurant El Raval’s Laila Bazahm and Travis Heights hotel restaurant Cafe No Se’s Sarah Mar-Chun are collaborating on a dinner event pegged to Asian American and Pacific Islander Heritage month this week." - Nadia Chaudhury

"Ready for brunch, but not ready to wait for the weekend? At Café No Sé on South Congress Avenue, every day can be celebrated with mimosas, golden milk lattes, and buttery croissants. That’s because brunch here isn’t limited to just the weekends—because who said you can’t order a Bloody Mary and a loaded BLT on a Tuesday at noon? Expect to find a mix of classic brunch dishes on the menu, plus a few wild cards like a beet falafel burger or kimchi hash. The restaurant doesn’t take reservations for brunch—so show up early, or expect to wait a bit on the weekends—but you can pass the time walking around the South Congress Hotel shops or at the hotel bar.  " - nicolai mccrary, raphael brion