Ça Va

After walking around the art museum for hours we needed a Spritz! One of the places we really wanted to try while in KC was Ca Va! A small local favorite with an amazing staff of people who just love what they do! We had the tasty cheese plate and a spritz and even tried a Mocktail. We noticed they had a Wednesday night Weird Wine Flight and thought like that was so unique. They over heard us and even know it was Thursday they let us try the wines! It was a great experience all around and a place we will return too anytime we come back! Enjoy!

Love this little place! Came here for the first time about five years ago when my husband and I visited KC for our second anniversary, so it holds a special place in my heart. Went back with my sister and it was very good! It’s been many years so the menu has changed, but it was still good. We just snacked and got the Brie, devilled eggs, and mussels and a bottle of sparkling for happy hour. Our server was very sweet, we got there about 5:50 and happy hour ended at six. No one came over to our table before 6pm (I almost got up and went to the bar myself). She finally came over right after it turned six. Asked for our drinks, and I inquired if we could still do the happy hour pricing on our drinks because no one came to our table for at least 10 minutes. She was hesitant at first but then said on our first round we could do happy hour pricing. It was very kind of her and I’ll remember that. It’s such a cozy, romantic atmosphere and they have a small patio as well. Definitely will come back next time I’m in KC!

Phenomenal little place. Lively, chatty atmosphere, wonderful service, spectacular libations. I definitely recommend a reservation. My wife and I came without one, and they put us on a short list. We got in half an hour later. Our server helped us figure out what we'd like. Everything was excellent. Not cheap but worth every penny.

This wine bar came up in a search for best brunch in Kansas City. My husband and I went there to celebrate my birthday. We were not disappointed. The entire experience was very French, including the music that played in the background. The Mimosa bar was something we had never done before and we loved it. For $25 we could buy a bottle of champagne and have as many mimosas as we wanted to make. There were four types of juices, many homemade syrups, a variety of herbs and bitters, everything you need to make a unique Mimosa. The quiche and the crepes were fantastic. I would highly recommend this as a fun and unique place to go

Extremely great service, such a great atmosphere. Sat at the bar for a drink, the tables would be perfect for a date or get together with a few friends. Would love to come back and try more cocktails and some food.

We loved our experience here! My girlfriend and I came for her birthday and not only was the food amazing but the service was above and beyond what our expectations were. They made us feel special and welcome. Our server Brittany was the best server ever! What we ordered: Grapefruit and OJ mimosas CRÊPES with poached chicken, roasted mushroom, Jason Wiebe 'Cottonwood' cheddar, sunny egg *The crepe was moist and delicious. It was extremely filling.* CROISSANTS with ham and cheddar *By far the best croissant we've had since moving to KC.* POTATO CRUST QUICHE (GF) with bacon, gruyère, spring onion *The quiche was divine. I am still in awe of all the savory flavors found in one small dish. While it was small I find that it was able to not only fill me but send me into a blissful state of being full.* WE WILL BE BACK!

Loved this spot ! Came early afternoon and sat in the last moments of daylight on the patio. I wasn’t sure on bubbles and service brought out two options to choose from which was very helpful. Croque was actually really incredible.

Stopped here once for brunch and got a sandwich I can't pronounce. Lol It was really good and the mimosas were good. The atmosphere and service was good, but there may be a wait at times. Reservations are recommended. Was a little pricey for me, and gratuity was automatically added. I always tip, but I'm not a fan of automatically adding it.

I need to come back and experience this place again. Me and my fiancé came right when it opened. The wine was great the service is awesome and the ambiance has a cool esthetic that's great for groups, dates, intimate conversations, dining alone, come with a book and things of that nature. I tried the devil eggs during happy hour and the cream in the deviled egg was salty. It overpowered the egg and caviar itself. The bread and butter was ok. The French fries we had kinda tasted like the grease wasn't hot enough when it was dropped. But we made the best of it. My fiancé speaks French and he always assumes that when we go to French restaurants he'll be speaking French to others but no one there spoke it from our visit. No biggie, but I did enjoy myself, loved the good vibes, I can tell I must come again and not so early this time.

Okay we love @cavakc and the highlight of this trip was the Missouri caviar. Yes you read that right...Missouri caviar and it was GOOD! I love caviar, I mean who doesn't. We have looked at it on the menu for years and just thought, it is Missouri how can it be worth it. Well it was worth it and we will be back. Also @fieldrecordingswine pet nats are tasty, love everyone we have had.

Fabulous spot to grab a glass of wine (or 2!) and enjoy some snacks while catching up with friends. Currently closed for some rebranding but so excited to see what they return with later this spring!

Ca Va is wonderful whether you're looking for a glass of champagne, an interesting cocktail or a lovely brunch! It's especially nice when the weather is nice enough to sit on their patio.

Super cute ambiance, didn't try any food but it looked and smelled great. Server gave good recommendations for drinks and on happy hour. Bummed they're closing for a bit!

Took a recommendation from several's that this was a great spot for brunch for a girls day out. The menu was pretty small, we tried three things but nothing really blew our mind. I brought girls that were visiting from Phoenix and told them "everybody raved about this joint". After eating we felt a little bit underwhelmed. I would say I think the hype is customers coming just for the mimosa experience, not for the brunch experience. If I came only for mimosas and a pastry on the patio I would give 5 stars. Weird thing... I made a reservation several weeks in advance in one of few spots available. We showed up and the entire place was empty. The entire time we sat there from 1130-1230 no one was seated inside. It felt bizarre like the reservations available and demand wasn't in balance.

We enjoyed cocktails as well as most of the food menu today while celebrating a family member's birthday. The service, food and cocktails were all wonderful!

I cannot believe it has taken me this long to visit this gem! I loved it. Some girlfriends and I had a little GNO and were looking for our final destination...somewhere with a nice vibe & yummy cocktails. Enter, Ça Va. The place was lovely, from the garden patio to moody inside. The options for bubbly were great. I loved my Italian spritzer with Earl Grey notes. It was refreshing and perfect on the hot, summer day. My sweet tooth got the best of me and I couldn't resist ordering the banana pudding which has croissant pieces inside and chocolate-covered banana pieces on top. So delicious, I'm going to be craving it often. A lovely end to girls night.

This is the place. The energy was absolutely stellar. I took my friend Becca for her birthday, + it was both of our first times there! We adored the scene we were in, dim light, violin playing..very Parisian!! We ordered the cheese board + the meat board, which I would highly recommend getting the both of them!! We sat at the bar because we didn't have a reservation + our bartender was so pleasant!

Went for brunch on my birthday. Cozy little place. The food was really good. Staff were friendly.

I wish I could rate this place more than one star. Their servers were prompt and attentive. They deserve 4 stars for that. At a rather upscale place, their disheveled look was the reason I not rate them 5 stars, but that may be a strictly personal point of view. I dress nice out of respect for myself and others that may not want to look at my pot-belly. Their drinks were excellent. Full 5 stars. Food was very much below a single star. We had the crepes. Terrible. The cheese was unmelted and the entire crepe was under-cooked a doughy. If this were the only problem, likely I'd add another star or, perhaps, even 2-1/2. Unfortunately, what I could not stomach is their "hospitality" charge for food that was already on the high side. Unless you ask about this, you won't know that 20% will be added to your bill automatically. I've worked as a bartender and waiter. Adding 20% for parties of 6 or more is normal. This inhospitable fee is for one or more people, not a large group. Spotting it on the menu, I asked my server what it was. Then asked, "is this the tip?" like they do in many countries in Europe. She kindly explained that no it was in addition to the expected tip to help ensure higher wages for everyone that worked there. So in addition to terrible food, already overpriced and of poor quality ,I'm expected to help ensure that I keep them profitable and pay for service whether good or bad. So my simple suggestion is raise your prices 20% so I can decide if I want to eat here or not. Don't hide behind this pseudo social justice / socialism "living wage" bs so your food is expensive, but not 20% higher in the ridiculous range for the quality. I may have paid $6 for a croissant, but secretly adding 20% to a fully priced $5 croissant should be a choice I make. Some would say this is an example of "bait and switch". If it's not illegal, it should be. I am sorry to be brutally honest, but if you can't afford to be a server at a restaurant, or charge the price Managment believes to be bring in enough to pay what they want ME to pay, than perhaps you've made a poor career or business choice. I give 20% tips for fair service and I routinely tip higher. In fact we left and drove to Conroy's (on Rainbow) to have a real brunch and I left a 30% tip because it was an outstanding value. Raise your prices or list the automatic tip amount on the menu in bold, and heck, if you think it should be 50% higher and people will gladly pay, then list this amount and make it clear up front before folks walk in the door and have to ask. I'll never go back. It was a terrible experience.

What a cute, quaint, and cozy little place this is! The pomme frites are so delicious my friend and I decided to order a 2nd helping of them as we just thought we would split 1 side of them. The items on the menu are a little fancy and the safest thing I could thing of was getting the monsieur without the cheese sauce. They were the perfectly perfect fanciest grilled cheeses ever! My friend got the monsieur. The service was excellent as our waiter came to contantly check up on us, made recommendations, and had such a wonderful persona. We would definitely come back! Such a great little find in Kansas City!

Loved the peaceful patio amongst all the hustle and bustle of Westport. Limited brunch menu which normally isn't a big deal, but we had a "picky" eater who wasn't up for anything but traditional, American breakfast. Don't miss the fries, caviar deviled eggs, and of course the bubbles!

We loved our experience here! My girlfriend and I came for her birthday and not only was the food amazing but the service was above and beyond what our expectations were. They made us feel special and welcome. Our server Brittany was the best server ever! What we ordered: Grapefruit and OJ mimosas CRÊPES with poached chicken, roasted mushroom, Jason Wiebe 'Cottonwood' cheddar, sunny egg *The crepe was moist and delicious. It was extremely filling.* CROISSANTS with ham and cheddar *By far the best croissant we've had since moving to KC.* POTATO CRUST QUICHE (GF) with bacon, gruyère, spring onion *The quiche was divine. I am still in awe of all the savory flavors found in one small dish. While it was small I find that it was able to not only fill me but send me into a blissful state of being full.* WE WILL BE BACK!

I am so happy to hear that Ca Va is back and operating after temporarily closing due to COVID. Ca Va has one of my favorite patios in Kansas City. In the Spring and Summer there is usually a lot of greenery and plants around to really make you feel like your eating in a secret garden in Westport. Inside it is very intimate, dark and cozy. Dining inside is perfect for a date night or date meal. The tables are smaller so it is best to go with a small group. I would definitely make a reservation before going because they get busy and especially during COVID they are operating below 100% capacity. I love their Sunday brunch menu. It is a small menu so I also recommend taking a look at the menu before going to make sure there is something on the menu you would order. I always get a mimosa and they offer it with orange, grapefruit or cranberry juice. The Gianduja Croissant is so flaky and perfectly golden brown. It is filled with a hazelnut spread and I highly recommend getting that to split or all for yourself. Their crepes occasionally change but I love the Nutella + Banana crepe because I am more of a sweet crepe person rather than a savory crepe person. If you want to go for lunch or for dinner you have to start with the pomme frites. I also love getting their cheese board which features cheeses from local dairy farms around KC. Again I would check the menu before going because their daily menu is also on the smaller side. Really everything there is delicious and you can't go wrong. Ca Va is a must try in KC.

What a gem in KC. We came here for some wine and a light dinner. Super cute atmosphere takes you back to a small French bistro in Paris. Friendly service. 1. Beets n caviar - red beets with gold beets purée served with caviar. Super light but high on flavor 2. Bread and mussel butter. Big umami flavor so you have to be into that to enjoy this. The bread is toasted and served warm

I like this place. I came on a Sunday. They had a great Dj. It was great vibes. There I experienced the best Cinnamon Roll of MY LIFE! THE BEST! I wanted to eat three but I didn't want to be greedy. It was very flaky and the icing was great and I don't believe it was a buttercream icing. The only thing I didn't like was that the pastries were out in the open by the register. I don't know if since COVID they have changed that. But either way it was delicious. I have attempted to go back but they have weirs hours.

Nice ambiance. Knowledgeable servers. Great happy hour w quality wines and eclectic apps. Definitely going back!

Kind of pricey, but always good. I enjoy coming here with friends and catching up. Their menu consists primarily of drinks, apps, and small plates; the few sandwiches that they do, they do extremely well. I am a fan of the Croque Monsieur, which is very filling and hard (for me) to finish the entire sandwich. Their outdoor space is perfect for a date or other intimate outing, and their indoor space, while it seems compact, brings a nice ambiance of intimacy and coziness as well. I typically spend at least $20 for anything I offer (including drink), so heads up. All in all, a worthwhile place to visit.

Personally, I like my drinks to compliment my food, not the other way around. But hey, to each there own. What I can say is that this small, cozy champagne bar adds a new distinctive option to the Westport area. The front of the restaurant does no justice to the interior. I can't tell you the number of times I've passed by without realizing it was a food establishment. Trying it out for the first time, it seems like the place someone interested in drinks over brunch would go to. The food options are more geared to pair with the wide selection of alcoholic beverages - mimosas, bloody marys, mixed coffee, wine... I went with the Kansas City Coffee, and I only tasted whiskey. The quiche I tried was good, but the side salad needed a little oomph to be less of a pile of leaves. I'm glad I tried it, but I don't think I'll come back for a while. It's just not really my scene.

Ca Va is such a small but mighty gem! This is a great spot for a 1st or 50th date, or to grab a drink with coworkers, or enjoy a Parisian-inspired night with friends. For me, it was kinda like all 3 occasions at once when I indulged in the food, drink, and company of both my boyfriend and awesome coworker here. I got the Sugar and Lace cocktail which had Midwestern dry gin, berries, rose, lemon, sparkling wine. It tasted as lovely as it looked! For food, we got the charcuterie board, which was more filling than we expected, especially since it came with a farm to market rosemary loaf. And seriously, that chicken liver pâté and strawberry tart was one of the best charcuterie elements I've had probably ever. The caviar service was incredible and affordable - $32 for an entire tin and all of the fixings. Crazy how eating a bunch of little fish eggs can make you feel so dang fancy! We ended the meal with some absinthe, that felt like a trifecta of dessert/digestive/nightcap all in one.

We made reservations here last minute and had an amazing time! I wish I could remember our servers name, he was really nice and provided great service. We sat inside at a high table, the menu was available on our phones. We ordered both quiches (the first one we got was so good we had to try the second one) as well as the Le Brunch croissant that came with apples and brie. The croissant was probably one of the best I've ever had. We also ordered iced coffee that came with a citrus peel as well as the cranberry mimosa. I will absolutely come back here for brunch next time I am in town!

I love me some Ca Va! This is a place that I always take my KC guests. It's sweet and dark inside and the patio is a staple, especially in the warmer months. The drink options are endless and I haven't ever had something there that I dislike. I mean...it's a champagne bar for goodness sakes!!! The last time I went, we ordered a beautiful little chocolate dessert. It was so good! Who knew their eats were great as well! I highly recommend if you're looking for a small, high class drink spot with a friend. Especially somebody who is just getting to know the city. Ca Va does KC proud for sure!

Definitely a nice spot to hang out and enjoy some wine and snack on some food. Went here for the first time and my group of friends and I wanted to check it out. It was Friday and it was best to have a reservation which we didn't. Lucky we had seats at the bar to fit all 6 of us. Server was great with our orders. Charcuterie Board was quite tasty. I especially like the rare hare spread with the toast and the the pickle carrots. The rose sangria was not too sweet or too tart. Can't go wrong with wine. Overall, definitely will come back.

This cute little wine bar in Old Westport offers a varied wine list primarily of sparkling wines and a variety of small plates and soups ranging from delicious caviar topped deviled eggs to onion soup. I visit whenever I come to KC. Ca Va has a great vibe, friendly and attentive staff. On my most recent visit we enjoyed the chilled cucumber soup, shrimp cocktail, pork rillette, cod casserole, onion soup, French fries and cheese board. Everyone enjoyed everything. The cucumber soup was one of the highlights. The cheese board featured some great options including blue, French cow and a Gouda like cheese. I don't usually care for blue cheese but this one was great. A few things that could be improved on: the French fries were quite average. Without the accompanying aioli it would have been a total letdown. The share plates looked more like a sauce dish at a sushi restaurant. Quite comical actually . And the wine options by the glass were quite limited and the red wine options disappointingly limited as well. All in all still love Ca Va and will undoubtedly be back.

OMG after being a regular at Manifesto for the last ~9ish months, we finally made a point of coming to Ca Va. Seriously, it was to the point that we had the GM at Manifesto telling us we need to try the place. We knew that this was in Westport, but for all our various outings that took us there...we never found or ventured in previously. As previously stated, Ca Va is a wonderful hidden gem, nestled off the beaten path. We wandered in about 10 minutes before our reservation and were quickly welcomed and seated - in fact we even got offered the piano table. We opted for the regular table during this visit. We took our time looking at the menu - finally settling on South African sparkling wine for my boo and the French Rose for me. We paired that with the charchuterie and cheese plates. The cheese and charchuterie were fantastic and we were pleasantly surprised by the wines. Not only did we enjoy the drinks and food the service was exceptional! One thing to note, was when we went it was just after happy hour so it was quite loud. Definitely will be a place we return to! (well, when we need a break from Manifesto ;) )

Ca Va - you are worth every one of the 5-stars! What a fun little find in Westport! Drinks? AMAZING. Atmosphere? AMAZING. Staff? AMAZING. Food? AMAZING. I can't rave enough about this little gem in Westport. The lovely ambiance draws you in while the staff woos you with drinks and the divine food makes you smile. Last time we visited, we dropped in for desserts and a night cap. Every moment of our experience was most excellent and guaranteed our return. This is a must-try in Westport. A staple of how lovely food and drink is defined in Kansas City. Put it on your list to try, don't pass it up!

We came here one night for a quick get together. It was such a cute little place for drinks. Everything they serve has champagne in it, so if you're not into that, this is probably not the place for you. I loved everything about this place. From the food to the drinks to the decor. Super cute, super chill, and superb service. Will definitely be coming back next time I'm in town.

Wowee this place is EXPENSIVE!! The inside was cute. The patio was nice but man it's overpriced. We had two glasses of about 14-15 dollar wine each. Then one of us had a very tiny bowl of fondue , one of us had a small salad and we each had a ham and cheese panini (croque madam). The bill was a hilariously expensive 136 dollars. if you really want to go for a drink, 100% eat dinner before hand. We probably won't be back since there are many places to get wine and bubbly in KC that don't require your entire paycheck

Always love a good champagne bar! This one is located right in Westport and has some other restaurants/bars in the surrounding area. I didn't get a chance to try the food because my stomach was acting up, but overall it was a great experience!

This petite champagne bar located on the corner of one of the Westport streets is highly underrated. It would have gone completely unnoticed by me until my cousin pointed it out while driving by. Thankfully, we had the opportunity to try it out while waiting for our reservation at Beer Kitchen. We were seated as soon as we arrived, and it felt as though we were transported to a quaint restaurant on the streets of Paris. The twinkling lights decorating their outside patio set the most ideal ambience. My cousins and I each ordered a glass of wine and paired it with their cheese plate. The wines were delectable, and I sincerely enjoyed my Prosecco. However, the most enjoyable part was undoubtedly the cheese plate with each cheese accompanied with a complimentary addition such as jam or caramelized onions. The flavors were extremely well chosen, and this is most certainly the best cheese plate I've ever had. I hope to return in the future to try their happy hour menu or their brunch menu. They both look delicious and keep me wanting to come back again and again!

Be careful here...I just sat at the bar alone and thought I had a nice experience...Paid my bill with a nice tip...Got back to my hotel and looked at my detailed check and found they charged me a GRATUITY without telling me... So they stole a gratuity...Good for them. Never going back and I will be sure to tell everyone I know not to go...

I ate everything!! 2 friends and I went for brunch today and everything was fantastic. We split the trio of ham, a cheese platter, pomme frittes and deviled eggs. 1 friend had the croque Madame, 1 friend had Le Brunch and I had the chicken and foie gras terrine. We also had several cocktails. The deviled eggs are to die for and the Strawberry jam that came on the cheese plate (I would have licked the bowl clean if I could've) I didn't eat any cheese I have a dairy allergy but my friends devoured it. The ham trio was perfection and the pickles have a nice heat to them. I will be back soon.

One of my top 3 favorite places in KC. Love everything about this place: the ambiance, the wine and champagne selection, and the food. Every time I have been it has been perfection. Came to celebrate my birthday, and the server patiently listened to what we liked and made several suggestions, and debated the merits of both. One of the most excellent champagnes I've ever had. Paired perfectly with a plate of their deviled eggs, which comes with caviar on top. Also had some pomme frites, perfectly fried with a delicious aioli. Loved sitting back and watching the other patrons. Have an adorable side patio as well. Love the twinkling lights, soft music, and the candles. Extremely romantic. Happy hour looks like a good deal, been meaning to come for that, as well as brunch. A must try.

What a fun place!! First of all, I loved the ambiance and décor! Secondly, we had great service and food. We made it for happy hour on a Saturday. How great is that??!! The hours were long too for a weekend happy hour. Staff were very friendly. We had glasses of sparkling wine. I had the cheese of the day and a nutella cream puff for dessert (must order!). While we sat inside because I was ooh-ing and ah-ing over the décor, there is an outside patio that is nice for groups or enjoying a glass of bubbly outdoors! I would go back here again before dinner elsewhere if returning to KCMO!

I find it unbelievable that I haven't written a review of this place! This is our absolute favorite drinking establishment in Kansas City. Ca Va always stands out because of the ambiance, the selection at happy hour and the superior service. Caitlin, Sarah, and the team are the best bar staff and servers in the city, hands down. They are none-pretentious, courteous of any reservation requests (I've made some really specific and silly requests for special occasions) and they always have a smile on their face. I can remember one of the first times visiting being intimidated by the sparkling wine menu and when I basically said "were up to anything under $30 a bottle" they didn't gawk and I didn't feel judged what so ever which is why we come back time and time again. Always make a reservation to get the very best experience. They always honor reservations well and have the table prepared for you. Happy hour is a great value with bottles starting at $20 and going until 6. The patio is a wonderful option on a beautiful day. The frites (French fries) are to-die-for... So don't skip the fries. Our second favorite would be the mussles - they mix up the recipe seasonally. My biggest wish is expanded food menu options - we typically only visit for a snack due to the limited items on the food menu. I have heard amazing things about their brunch but we haven't visited just yet. Go, visit and drink all the deliciousness! #champangeforthepeople

Being able to reminisce about my childhood in a new place was exciting for me since I grew up in France. On both occasions, however, I was met with what I might call repugnance or annoyance. For a drink and olives ($34), the bill was outrageous. Because I was there to enjoy myself, I didn't check the bill. A reasonable bill wouldn't have bothered me, but the sour hospitality made me resent the bill

An absolutely adorable spot for a couple or a small group. Wonderful list of champagnes by the glass (or bottle) as well as full Absinthe service at your table. We also tried the croque madame and it was more than adequate! Caviar is always a treat, but we did feel the potato chips in place of the traditional blinis was too harsh a choice and did not allow the star to shine. We will return, skip the caviar and enjoy another wonderful night!

Food quality is not what I expected. Service is okay. Remember to make reservations. The don't accept ppl without reservations at weekends.

I really felt welcomed and thoroughly enjoyed my time at the bar! The staff was so awesome and the food was was yummy ! Please stop in and spend time at this wonderful restaurant, you won't be sorry!

BUILD YOUR OWN MIMOSA BAR!!!! Crepes and quiche is delicious. Staff was super friendly and attentive, food was delicious. But again...build your own mimosa bar

Cute spot for a drink, but would love for the cocktail menu to be a bit more enticing. Wine is excellent, though, and that's probably what most clientele are looking for at a wine bar, right?

We only had the pleasure of coming here to enjoy a few cocktails with some popcorn. The ambiance is wonderful! Nestled away from the hustle and bustle of Westport we found this place wonderful! #wewanttowander

Considering the surprisingly boring outside, the inside is just adorable. There is garland made from champagne corks, a cozy feel with candles and a beautiful wax tower/water fall near the door. Their selection is huge and they have things besides champagne, too. Got the stew and the charcuterie and it was a little too exotic for me... Like liver and stuff and the soup was too fatty. That's why this is a four instead of a five. But for sure worth stopping in.

The atmosphere is quaint - now I have an idea of what to do with my one million corks... The staff was efficient, not super friendly. The hostess acted a bit surprised/annoyed to see us, but the server was fine. Their happy hour is really nice way to get some bubbly though. The snacks are limited for picky eaters - I am usually game to try most things, but the girls I was with were not as adventurous, so we made it a pretty quick visit to be able to get something other than booze in our bellies.

A quaint, small French champagne bar nestled in Westport's outer edge. Ça Va provides a cozy, intimate atmosphere while serving a tasty selection of champagne, cocktails, food and more. My friends and I were seated in a corner area by the bar. All around us were candles and decorative champagne bottles that added to the charming ambiance. I opted for a glass of champagne and enjoyed it immensely. It was sweet, crisp, and paired nicely with the cheese board I shared with my friends. Our cheese board consisted of three cheeses, pickled apples, and a delectable honey. I surprisingly enjoyed the pickled apples more than I thought as it added a nice acidity to the creaminess of the cheeses. Overall, a wonderful first time experience. I plan on coming back with a smaller group to try out their brunch and enjoy their other cocktails!

The ambiance is the perfect setting for a date or small gathering with girlfriends. It's intimate, I don't recommend a larger group unless you have a reservation. We had the Prosecco, cheese and duck fat kettle corn all on happy hour. It was very good and worth the price for the experience. Good service as well.

Atmosphere: quaint. This is a small space with good charm. The vibe is casual. The tables are small and it's not a place to take a larger group. Nice and intimate. Good bar area seating. Service: since it's smaller the service was quick and charming. Food: We like the style of food, smaller plates. You don't leave stuffed and feeling gross which is great. We had the ham plate. Pommes Frites and the olives. All were good. The Pommes Frites were the best! Lightly crispy with good flavor. Drinks: this was our second stop for the evening so we only had one drink each. This is a champagne bar so I had a glass of the Rose Champagne. It was nice and light.

Ca Va bien! This cool little French champagne bar was the perfect spot after a nice dinner out. This spot has a different vibe than the louder packed bars around the corner, and a good mix of people inside. We were greeted quickly and grabbed a little table, only to have awesome service from there on out. The server filled us in on everything and gave recommendations. I don't drink champagne all that often (unless the Royals keep making the playoffs) so I tried the traditional French 75 with gin, champagne and orange. It's like a condensed hangover in a glass. What's nice is that they have giant water glasses on your table ready to go so you can space out your drinks and at least fight back against that pending hangover. I really like the overall vibe in here, and just need to check out their brunch. I haven't seen much out there about a brunch menu, but I'll keep hunting and try to check it out soon.