Bottega Tredici

This restaurant deserves more recognition! The food was absolutely delicious. What really stood out was their attention to detail. The wine glasses and water bottles had their logos printed on them, the cutlery was high quality, and the plates were warm (which is a big plus since none of the other restaurants we went to did that). The staff were also very friendly, the restaurant had a great vibe and lighting, and it was our last meal in Rome, so we highly recommend it!

The vibe, food, and service are all top-notch. The beef cheek was my absolute favorite, and the lamb tartar appetizer was super delicious. They have a great wine selection, and the staff is incredibly friendly and kind. They also offer a tasting menu, which I’m sure is amazing. Overall, an excellent experience. I highly recommend it!

An absolutely exquisite dining experience! After a gruellingly hot day exploring the sites of the city, I randomly stopped into this restaurant and had one of the best meals I've ever had. Each plate was packed with flavours and tastes I didn't know were possible. The freshness of the ingredients shined like Polaris. The presentation of the dishes looked like it should be in an art gallery. Absolutely beautiful and amazing food. The service was also fantastic. Highly recommend.

10/10, absolutely essential visit while in Rome! We came here on our first night and opted for the 6-course tasting menu and wine pairing. We were served some genuinely outstanding contemporary Italian food with beautiful wines. Everything about the meal was 5*. The service was fantastic, each course was unique and bursting with flavour, and it was without any doubt the best value in terms of quality of food & experience we ate in Rome. 100% recommended!!

We had a lovely night in Bottega Tredici. The atmosphere is nice, the service was great and the staff were so polite and professional. We had Pipe Rigate Mancini Alla Carbonara and Cacio E Pepe as well as Fettuccina Al Funghi E Castelmagno. The Carbonara was as good as many other famous restaurants that we went in Rome. It was the first time I had Fettuccina in Italy and it was delicious. But the Cacio E Pepe was the best one in this restaurant. If you are a big fan of cheese like me, I highly recommend Cacio E Pepe. It has a very strong taste of cheese which was very new and tasty to me. We had Maritozzo Con Bavarese Al Pistachio E Mango and Gelati E Sorbetti. None of them were as good as I expected. I had Orange Sorbetti without ice cream in another restaurant in Rome which I guess was more traditional and I loved it more.

Happen to see a few tables on the sidewalk. I was a little late for lunch. I did get a strange look when I ordered a glass of house white. Realised why after I saw the wine list. Camerieri were perfectly fine; explained menu items in English when needed. The food was delicious and I say to anyone going there: be brave and try something out of the ordinary. The most colourful food yet. I had croquettes and then a sort of ravioli.

Delicious! We have spent 4 days in Roma and Bottega Tredici won our own small contest of the best food here. You will get great bread and focaccia with olive oil at the beginning. And you can continue with anything from the menu. They even have plenty of vegetarian options. Thank you! ;)

If you're in Rome and looking for an unforgettable dining experience, this is the place to go. From the moment you walk in, the service is amazing—warm, personal, and attentive. It really makes you feel special. The food is outstanding, with a creative twist on traditional dishes. Every bite is full of flavor and beautifully presented. The tiramisu, in particular, is a standout. It's just right—not too sweet, and you can really taste the quality ingredients. For anyone wanting to treat themselves to the best dining experience in Rome, I highly recommend this restaurant. It’s truly a gem.