BỜM - Kitchen & Wine Bar

Went on Valentine’s Day so it was busier than usual and lots of menu items sold out, so probably didn’t get a chance to try the top dishes like the bo kho tart or soy-braised short ribs. Generally interesting, modern take on vietnamese dishes. I’d say it’s worth a trip in general but no particular dishes I’d say I’d crave in the future. Standout dish was the tomato tartare. Review on food below: Tomato tartare - great texture, fresh salsa-verde like sauce, quite well seasoned with a vietnamese grain cracker 4/5 (great) Romaine and Salsa Salad - fresh sweet salad but don’t like the chopped almond, dressing is decent 3.5/5 (good) Mini Pho Wagyu burgers - great hoisin sauce infused with star anise to dip the burger in, side of a traditional pho toppings 4/5 (great) Potato chips - with a mayo with peanuts and paprika mayo 3.5/5 (good) Shrimp wonton - served with fish / shrimp bisque but wonton kind of meh 2.5/5 (average) Betel leaf wrap - fun and decent bite with grilled pork skewers inside and a nice fruity sauce 3.8/5 (nice) Tom Rim Spaghetti - fantastic tomato-ish shrimp-based with cinnamon or star anise, nice al dente noodle 4/5 (great) Kumquat pork - same marinade as the betel leaf pork, kumquat sauce was ok and sides were also ok 3/5 (average)

Loan was my server and made sure that my experience was superb. I appreciated that each course was explained and described for the most enjoyment. I had the set menu I added and would recommend it all! I also made it for happy hour🥳

BỜM - Kitchen & Wine Bar is one of the most disappointing restaurants I've ever tried. The service and atmosphere were excellent but the food and presentation were below my expectations. The short rib was too sweet, the slider was too small, and the seafood medley was overcooked and had an unpleasant flavor. This restaurant was very disappointing for a place that has received a Michelin Plate award for the past two years.

Random choice by local friend that excelled all expectations! Went the ‘Lovers’ fixed price menu including wines (non-alcoholic cocktails for non drinkers). Exceptional flavours and thoughtful textures of quality ingredients kept us all wanting more! Sublime, BÕM 🇻🇳🥰

I chose 5 stars because the service is really good. The staff is very friendly and supportive. For the food, it’s meticulously decorated. The lunch set doesn't make me feel good enough for the price. We chose Home set pax (as I remember it around 350k), the only set served for lunch. The starter and dessert are good. But the main course is just a dish with fish, maybe as our tradition, we eat it with rice or something like that. I will come back if I have a chance and choose the salmon one. It's looking good through the review.

Stumbled on this place when going through Google Maps and have to say we were pleasantly surprised. Not a single dull dish, and the duck was phenomenal. Our waitress Oanh was lovely as well as the gentleman who served us this evening. Would definitely recommend if you're in HCM and looking for an upscale restaurant with a Vietnamese twist. Delicious! Everything came to $155 AUD, including taxes. Notable mentions aside from the duck were the smoked scallops and octopus!

Great place for dinner - nice set menu option! Service was too notch, would give more stars if available! Loan was our server and she rocked!! Loved the wine pairings with the set menu.

Fantastic restaurant, you can really feel (and taste!) the passion and the love for great Asian food here. The “pho” burger was very surprising in a good way, and I really loved the chicken mango curry and the yuzu brownie. Great staff and beautiful place as well. I would recommend this place to anyone.