This shiny donut haven near Fenway Park whips up uniquely delightful sweet and savory flavors, all served with a side of friendly vibes.
"The bakers at Blackbird regularly create a special challah with rotating flavors — some recent editions have included apple fritter and cinnamon and raisin. Order for pickup or delivery right here." - Erika Adams
"Although this Kensington bakery makes both traditional and vegan donuts in their shop, the ones made with coconut milk are somehow just as good - or even better - than the regular ones. The flavors change weekly, but range from classics like Boston creme to ones that sound like they were invented by a really hungry 9-year-old, like banana graham cracker and black and white cookie cake. They’re also owned by the same people as , so you know they have great coffee, too." - Sydney McElwee
"The Fenway location of Blackbird Doughnuts opened in 2017, expanding the brand's presence in Boston." - Dana Hatic
they have an everything bagel donut that's so good - it's like an everything bagel but instead of a bagel it's a donut (not sweet)
Alexandra Honor Decastro -Arrivillaga
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shalian aponte
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