Bequia Beach Hotel

It has taken me a while to write this review, and now finally getting around to it after my husband and I went on our honeymoon here in April 2024. We had the best time at Bequia beach hotel and wished we could stop time and stay forever. What a beautiful and peaceful place! We went on a snorkeling excursion and got to swim near sea turtles and observe them in the wild. We had relaxing massages at the spa, and enjoyed sitting on the beach loungers and just enjoying the fresh air. We ate at the restaurant every day and the food was great! The service was also very good throughout our stay. Room was quiet and comfortable. We will be back!!

We spent 8 nights at BBH and had a fantastic stay in a beach front suite on the second floor. We enjoyed spectacular views and especially enjoyed listening to the sound of the ocean waves as we drifted off to sleep each night (we opted to turn off our ac at night and to open our patio doors). The grounds, rooms and facilities were pristine and the salt water pool was our favourite place to lounge and swim. We enjoyed the breakfast, especially the egg station, and we had a wonderful meal at the Blue Tropic Restaurant. We found the dinners at Bagatelle to be just average and somewhat overpriced for the quality-there are many interesting and enjoyable restaurant options that are just a short taxi ride away.|The staff at Bequia Beach are exceptional-always service oriented and pleasant-especially Rima, the guest services coordinator.Her attention to detail, insights and warmth were the added touch that made our stay at BBH so memorable. We definitely hope to return.

Well where to start. From the minute we entered this amazing hotel we felt like part of a family. Ciara welcomed us with a beautiful smile and very quickly had us checked in and escorted us to our room with a drink in hand. We had a beachfront room. It was quirky, huge, mere steps from a beautiful beach and we loved it. Dana took great care of us and our room which was spotlessly clean.|Food was great, Carlos and Garf, the chefs, fed us very well. You have a choice of 2 restaurants for dinner and both are incredible. The guys who took care of us were all wonderful. Service could be slow at times as the place was full and there were just not enough servers to cope. However, that was changing in the week before we left as a new manager was taking more wait staff on. There are just too many great people to name them all but trust me when I say you will have a blast meeting them and we made lots of new Bequian friends during our stay. | Bar area is large with plenty of comfortable seating and great bar staff. |2 pools with plenty of loungers. |Will we be back…you bet we will.

Beachfront rooms are highly recommended. Our housekeeper Donna was really great as our room was kept immaculate. Dining servers were very friendly but at first was sporadic but improved dramatically after the new hired GM Katie arrived. In general the food was great especially when the chefs came around to check on how was everything. Since we stayed for three weeks, the menu was the same each week. I would recommend the dinner menu changes slightly each week. Since there are three types of reservations at the resort, the servers have way too much of paper work to perform which is very cumbersome. The all inclusive option with drinks includes only some of the liquors which I found very disappointing especially the additional cost of the package. Overall the pools, beach, and grounds were very nice. On a side note you will not be bothered by outsiders on the beach trying to sell their wears which is very nice. Leaving the resort was not easy as the staff and management were very friendly and responsive. We hope to come back next year as we really liked our stay.

The people are lovely - so cheerful and helpful. Reception, room, pool, bar, grounds and overall ambiance are also great and the beach is beautiful white sand. However, there are two flies in the ointment.|First - flying from the UK, don't assume you will get there in a single day. Bequia airport is not lit, so if you get any delay to your transfer from UK, you'll have to stay overnight elsewhere. Then, the next day flight to Bequia from Barbados leaves quite late, so almost another day is lost. Repeat stayers we spoke to now always plan on it taking two days to get there.|Second - the food service in the Bagatelle restaurant is really poor. Breakfast - you get taken to your seat and asked what you want to drink but nothing turns up. When you do get something, you will continually have to chase for a refill. The breakfast buffet is almost always lacking plates, bowls and glasses, as is the bread for toast. Dinner is almost worse - courses come out of order, can take 45+ minutes to arrive, drinks don't arrive until you've nearly finished your main course and I got a least one plateful that was more school dinner than restaurant quality. I spoke to a number of other guests and their experience was much the same.|And yet everyone is so cheerful and helpful! How can the service be so bad when there is such a cheerful workforce? Rather spoilt our holiday.

Our second visit and we enjoyed it as much as our first, which was a lot! Great location, wonderful room, good food and brilliant friendly staff. Everything works very efficiently - particular thanks to concierge Rima. I take my hat off to Mr Bengt for his staggering achievement in creating this lovely hotel. (If you go, try the cocktail named after him - I don't normally drink cocktails but this has converted me!).||Our only slight reservation is that the quality of the evening cooking at Bagatelle wasn't quite up to what we experienced at our last visit - but don't let that put you off going.

I loved my stay at Bequia Beach Hotel. My room was lovely overlooking the sea and listening to it at night lulling me off to sleep. The bed was so comfortable as well. The food was delicious and the chef, I don't know his name, was very attentive and always asked if everything was alright. Also on seafood night (I am allergic to shellfish) he made sure I didn't eat anything near it and cooked something special for me. I give a lovely shout out to the lovely chef. I adored Katie, so friendly and the best manager I have ever come across in the Caribbean. Katie if you read this, I did get Chloe at the airport and I love it - thank you. My start to my stay was not good as I had my phone left in Barbados but a lovely guest, Susan and the hotel got it sorted out and said phone was delivered the next day. Going back was horrendous as for some reason I was STRIPPED searched at Bequia airport. It was horrific and humiliating. The chief immigration officer came up to me afterwards and apologised and said it should never have happened. When I do come back to Your lovely hotel I will travel via ferry from St. Vincent. Please say hello to Ken and Noel who kindly served me wine by the pool. I loved your salt water pool. Again, I loved my stay and hope to see you all again soon.

We spent four days celebrating an anniversary and we could not have been happier. All the staff was awesome. From the bartenders to the breakfast and dinners staff. They even upgraded our room which was awesome. View fantastic. I wish we had more time. Good was delicious but we also ate out. We rented a boat and circled the island. So cool. So it’s a big thumbs up from Paula and sean.