Bar Acuda

Tapas restaurant · Hanalei

1

Closed

Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null
Bar Acuda by null

Highlights

Bar Acuda in Hanalei dishes up creative small plates and a warm vibe, making it the ideal spot for memorable meals and celebration cocktails.

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5-5161 Kuhio Hwy, Hanalei, HI 96714 Get directions

Closed (Opens at 5:30 PM)

$50–100 · Menu

"Chef Jim Moffat opened this Hanalei spot for tapas and fine Mediterranean wines after establishing himself with two restaurants in San Francisco (the jazz club, 42 Degrees, and the bistro, The Slow Club). Thanks to the chef’s close collaboration with island fishermen and local organic farmers, these small plates are brimming with Hawaii-inspired fare made from fresh, regional ingredients—like ono (a kind of mackerel, also known as wahoo), ahi tuna poké, and roasted ali’i mushrooms—which also means the selection changes daily, and ingredients vary by season. Their curated wine list features select Estate-bottled Rhone-style specialties, several of which come from wineries that practice sustainable, organic, or biodynamic farming. As one of the island’s foodiest destinations, it’s likely to be busy—call ahead, or come ready for a bit of a wait."

The Kauai Guide
·

Mar 16, 2022

View Postcard for Bar Acuda

Ashish Dhawan

Google
Best meal we had during our two week trip - hands down. What a gem of a restaurant. Excellent food. Not pretentious, very welcoming - even though we had 3 kids with us. Waitress was so friendly. Everything was just perfect. We’re going to try to go again!

Aricia Theobald

Google
Very delicious food. Interesting combinations. Also the cocktails are highly recommended. Not cheap but worth it if you looking for a special occasion and evening in Kauai. Make sure you reserve a few weeks / days before

Chandani Bhatt

Google
Food is a solid 4/5 and the service is IMMACULATE! We loved Dillon he was so nice and so accommodating and we had the best time here with the team! Best service in Kauai I hands down

kiley reardon

Google
the bartender, pat, told us to come in here. one of the best meals my family has ever had by far! everything was creative, excellently executed, and AMAZING! our server alex was amazing. we got the cucumber salad, bruschetta, scallops, broccoli, potatoes, the lamb, and for dessert the cold brew pot de crem. everything was out of this world. it’s not cheap but if you do not stop in here you are truly missing out!!

Bailey Jaworski

Google
Fantastic restaurant for a special night out in Hanalei. Reservations are highly recommended and book up days in advance. We decided to try our luck as a walk in and as long as we agreed to vacate our table for it's 7:30 reservation (about 1:15 seating time) we were welcome to a table- and we happily obliged! The plates are tapas sized and meant to be shared amongst the table. It's a great way to try multiple cuisines! They recommended about 2-3 plates per person. We ordered the following dishes: brioche rolls, pan roasted broccoli, seared sea scallop, papas ajo, seared Hawaiian fish (mahi mahi on this night), and grilled filet mignon. I would rank the dishes in the following order: #1 - Seared sea scallop - A MUST ORDER. Do not split this one, get one for each person. Seriously. #2 - Filet mignon - delicious and perfectly tender. Cuts like butter. #3 - Papas ajo - Tasty and perfectly seasoned. #4 - Broccoli - Good flavors and textures. #5 - Brioche - Great start to the meal. Could have been a tad warmer for my preference. The butter was delicious. #6 - Hawaiian fish - The fish of the night was mahi mahi. This fish was a bit of a miss for us as it lacked flavor overall. The beans felt odd. Overall, this was a fun night out and we had a great time trying all the dishes!

King King

Google
Bar Acuda in Kauai is a delightful culinary gem that truly captures the essence of farm-to-table dining in a vibrant and welcoming atmosphere. Nestled in the charming town of Hanalei, this restaurant offers a unique blend of local flavors, fresh ingredients, and a laid-back vibe that makes it a must-visit destination for food lovers. From the moment we stepped inside Bar Acuda, we were struck by its inviting ambiance. The decor is a perfect mix of rustic charm and modern elegance, with warm lighting and wooden accents that create a cozy yet stylish setting. The staff greeted us with genuine warmth and enthusiasm, setting the tone for a wonderful dining experience. The menu at Bar Acuda is thoughtfully curated, showcasing a variety of dishes that highlight the best of Kauai’s local produce and seafood. We started with a selection of small plates, and each dish was a delightful revelation. The flavors were vibrant, and the presentation was beautiful, showcasing the chef's creativity and attention to detail. The emphasis on fresh, seasonal ingredients was evident in every bite, making the meal feel both nourishing and indulgent. One of our standout favorites was the roasted beet salad, which was a perfect blend of earthy flavors and refreshing textures. The seafood dishes were equally impressive, with the catch of the day being a highlight—perfectly cooked and bursting with flavor. The options for sharing were fantastic, allowing us to sample a variety of dishes and truly savor the culinary offerings. The drink menu was equally enticing, featuring a great selection of local wines and craft cocktails that complemented our meal perfectly. The bartenders were knowledgeable and eager to recommend pairings, enhancing our overall experience. While Bar Acuda can get busy, especially during peak dining hours, the atmosphere remains relaxed and enjoyable. The combination of delicious food, friendly service, and a lively ambiance creates a memorable dining experience that we thoroughly enjoyed. In summary, Bar Acuda is a fantastic restaurant in Kauai that offers a delicious farm-to-table dining experience in a warm and welcoming setting. From the creative dishes to the attentive service, every aspect of our visit was delightful. If you’re in the area, be sure to make a reservation and treat yourself to a culinary adventure at this charming gem!

Craig Spisak

Google
The system went down for yelp so managing the wait list was challenging for the staff and they handled it beautifully. Our service was super pleasant and the food was wonderful! We loved everything but gnocchi special and the beans were especially great. And, the red wine was kept at the right temp. Something you don't always get in Hawaii.

Courtney Fung

Google
Amazing food. We ordered 8 plates to share between four people, and that was plenty. You should start at the top of the menu and work your way down. The mocktails and cocktails were excellent.

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