Bánh Mỳ Phố Huế

I came here jet lagged at 6am on a Monday. Wonderful food and experience. I highly recommend coming at 6am to beat the crowd

Overpriced. Average taste & quality. Horrible attitude. Will never ever come back. Don't recommend.

Still one of the best Banh Mi in Hanoi. This kind of Banh Mi is meant to be eaten cold. Nothing is heated at all but the outside crust is very crispy and blends well with the fillings. All of the toppings are amazing but with a hint of homemade chilli and pepper salt, it would be even better.

We were staying in the hotel right next door so we found this place pretty easily. Hotpot is great value at 250k for two people ($5usd pp) which includes a variety of meats and seafood, noodles, vegies etc. you certainly wont go hungry but you can add more if you wish. Drinks standard prices (beer 20k). Would definitely we eat here again.

It was okay, not the most flavourful pate. But the bread was warm, fluffy on the inside and crunchy outside. Good average

Not a bad place here… I should have eat on the spot than brought back to my hotel. The owner is kind enough to cut into half & offered us extra plastic bag.

Bread is thick, super crusty and always fresh. Pate, pork, and other stuff is huge and very filling. 30k or 40k per banh my. I will surely come back 💪.

Delicious cake. True Hanoi banh-mi baguettes. Location: easy to find, easy to locate, but there are limited spaces for motor-bike parking on the pedestrian lane. Maximum 10 bikes could be parked. Serving: the owners are quite cold, because she has to do many jobs at one time: preparing banh-mi and collecting money. Customers have to queue to buy, but sometimes the owners serve not in the queue order. Some interrupted customers are still served. Big minus points. Drinks: self-served drinks in the store's cool cabinets. Money will be paid later after the customers finished their banh-mi. However, banh-mi must be paid in advance. Banh-mi: super delicious. The fillings are simple, but very high quality. The pâté is rich, buttery and fragrant, but not bored at all. Fat meat and char siu are with standardized favour, fresh and fragrant. Sausages and salted shredded meat are normal. But there is free extra salt-pepper spice mixture and chilli sauce to make the banh-mi more delicious. You can ask for more butter without any extra money. The most important point is that the quality of the banh-mi is maintained at high quality for each and every piece, you can eat everyday as breakfast, brunch, lunch, dinner without being bored, nothing' like other banh-mi or baguette or bread of all kinds and types anywhere. This is my family's favorite place. Bánh ngon kinh khủng. Đúng chất bánh mỳ Hà Nội. Địa điểm: dễ tìm, dễ đi, nhưng vỉa hè ít chỗ để xe. Tối đa để được 10 cái. Phục vụ: chủ quán khá lạnh, vì 1 mình vừa làm bánh, vừa thu tiền. Khách phải xếp hàng mua, nhưng nhiều khi chủ quán phục vụ không theo thứ tự xếp hàng. Nhiều khách chen vẫn được phục vụ. Điểm trừ rất lớn. Đồ uống: khách tự phục vụ đồ uống lấy trong các tủ mát của cửa hàng. Khi ăn xong tính tiền sau. Riêng bánh mỳ trả tiền trước. Bánh: siêu ngon. Đồ kẹp đơn giản, nhưng chất lượng rất cao. Pate thơm ngậy, không ngán. Thịt mỡ đúng chuẩn, tươi và thơm. Xúc xích và ruốc thì bình thường. Nhưng có thêm muối tiêu và ớt tương cho thêm miễn phí làm chiếc bánh ăn ngon hẳn. Có thể xin thêm ít bơ không lấy thêm tiền. Quan trọng là chất lượng bánh 100 ngày như một, ăn vào không thấy ngán như các loại bánh mỳ kẹp khác đang nhan nhản khắp nơi. Địa điểm yêu thích của mình và bà xã.