Nestled near the Old Quarter, this hidden gem serves up authentic, freshly made Bánh cuốn with a side of delightful hospitality, perfect for a quick bite.
Tony met with Thao Griffiths, the country director of the Vietnam Foundation. They ate Banh cuon, a dish of ground pork with wood ear mushroom in a thin rice noodle roll that is dipped in broth.
Kiên Kiều Trung
Brett Andresini
benhockey97
Martha
Franco Proietti
Ale C.
Jakub Godula
Emily