This cozy eatery offers an extensive menu of authentic Malaysian dishes, with favorites like flaky roti and flavorful beef rendang bringing in loyal fans.
"A mini-tour of Asia: Thai, Singaporean, Cantonese are all represented on Banana Leaf's expansive menu. A must is the Roti Canai, an Indian pancake with curry dipping sauce. It arrives piping hot with a warm curry dipping sauce and is buttery and flaky and perfectly starchy—you may end up ordering a second. Other faves are Beef Rendang, Hainanese Chicken and Sizzling Bean Curd. The fragrant yellow rice seasoned with the stock from Hainanese Chicken served in a red tub is a treat. For more heat ask the waitstaff for Malaysian spicy." - ph Design Shop
"Banana Leaf, Greater Sharpstown. A mini-tour of Asia: Thai, Singaporean, Cantonese are all represented on Banana Leaf's expansive menu. A must is the Roti Canai, an Indian pancake with curry dipping sauce. It arrives piping hot with a warm curry dipping sauce and is buttery and flaky and perfectly starchy—you may end up ordering a second. Other faves are Beef Rendang, Hainanese Chicken and Sizzling Bean Curd. The fragrant yellow rice seasoned with the stock from Hainanese Chicken served in a red tub is a treat. For more heat ask the waitstaff for Malaysian spicy."
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