Cathy C.
Yelp
Located on Queen Street is a lovely patisserie that has croissants, brioche, sandwiches, and merveilleux (Belgian meringue cake). They also have locations in Europe, Japan, and New York.
Aside from pastries and sandwiches, they also have drinks to go with your pastries or sandwich. Such as coffee, tea, bottle of water.
I came here specifically for their merveilleux. Light, creamy dessert. I was lucky to get a table on a busy weekend afternoon. I got a merveilleux and a vanilla latte for dine-in, and a box of merveilleux to bring home.
Le Merveilleux:
Meringue, chocolate whipped cream coated with shavings of dark chocolate. I wish I got more of these because 1 simply isn't enough!
L'Impensable:
Meringue, coffee whipped cream, coated with crystallized meringue. Everybody loves coffee, right?
Le Magnifique:
Meringue, praline whipped cream, coated with crushed caramelized almonds and hazelnuts. I love hazelnuts so, I had to get a lot of these.
L'Excentrique:
Meringue, cherry whipped cream, coated with crystallized meringue. If you love cherry, this is your jam.
If I were to rank my most favorite to "least" favorite (they're all so good), it would be hard but here it goes anyway:
#1 Le Merveilleux (chocolate)
#2 Le Magnifique (hazelnut)
#3 L'Impensable (coffee)
#4 L'Excentrique (cherry)
If you're planning to bring a box of these home, just know that they are very delicate. A small bump on the road could make them topple over. Or in my case, I was very careful not to bump them all the way to the plane but some woman decided to put her purse on top of my my box of merveilleux while I was in the plane bathroom. Trust me, I let her have it (not my beautiful meringue cakes)!
The space is rather tiny so, my advice is go as soon as they open at 9am or very late afternoon. They seem to be the busiest after lunch time until 3pm.