Atlanta China Town Food Court

"Head to Atlanta China Town and its food court to partake in everything from hand-pulled noodle dishes and hot pots to succulent roast duck and dumplings. Most stalls here offer generously portioned dishes between $10 to $15 each. Grab a cup of complimentary hot tea and take a seat inside or in the garden courtyard patio." - Eater Staff

"Atlanta doesn’t have an actual Chinatown, but there is the iconic plaza in Chamblee aptly named Atlanta Chinatown. Centered in the strip mall is the food court, which houses half a dozen food stalls. But this isn’t any regular food court—they have a diverse range, offering hot pot, dumplings, Cantonese roast meats, and more. And it’s also one of the few places in the metro where you can get an amazing family dinner for under $25. Get the delicious Master Dumplings and spicy chicken from China Kitchen or hot pot with fried pork from Chong Qing Hot Pot. Although there is ample seating indoors, take your food to the courtyard that overlooks the picturesque Chinese garden and koi pond. photo credit: Candy Hom" - Candy Hom

"There may be no better place in all of metro Atlanta in which to do a Chinese fare food crawl. Here you’ll find stalls at the food court serving everything from hand-pulled noodles and a variety of dumplings to hot pots, streamed fish entrees, spicy dishes like Chongqing chicken, and Chinese barbecue. Some stalls offer free hot tea. Stop by Family Baking on your way home and pick up a red bean paste bun or egg custard tart for the road." - Beth McKibben

"Eater Atlanta editor Beth McKibben frequents the food court at Atlanta Chinatown Mall, where you might spy her feasting on hot pots, dan dan noodles, Chongqing spicy chicken, or spicy cumin lamb to a table filled with dumplings, crispy roast duck, and bowls of hand-pulled noodles and noodle soups." - Beth McKibben

"Beth McKibben counts the food court at Atlanta Chinatown mall as one of her all-time favorite destinations for when she’s craving Chongqing spicy chicken, a hot pot, roast duck, dumplings, and hand-pulled noodles. She frequently builds family feasts by ordering dishes from each stall at the food court here. Be sure to stop at Family Baking on the way out to grab a red bean mochi bun, scallion bun, or an egg tart. Open for limited dine-in service. Most restaurant stalls feature online ordering. Masks required. — BM" - Eater Staff