Arcadia Cafe And Bar

A really nice place to enjoy the company of friends. Service was so good with awesome coffee with a great kick. The food was outstanding. Absolutely blown away by the freshness and flavours. I will be back, often.

Brunch and coffees wear amazing. Came here the family for a hearty/naughty meal. Great food and atmosphere with friendly staff. Love the quirky menu and selection of drinks. Will definitely be back on our next visit to Melbourne!

I ordered the avo on toast, and overall, it was really nice! The staff was super friendly and made the experience enjoyable. My only small complaint is that I wish there had been two slices of bread, as I left feeling a bit hungry. But aside from that, I enjoyed the food and the atmosphere.

Great service, food and coffee. Had the avo smash which was very delicious and special with the deviled eggs & the banana muffin was fantastic as well. Also lovely interior

Chicken and waffle was the best thing we have eaten on our entire trip to Australia! It was top shelf. So tasty.

This is our third visit to Arcadia! We love the people and the food. It just has the best atmosphere (and great coffee too!). Highly recommend. They have a new chef and a new menu so well worth a visit if you haven’t been for a while (really rate the Chicken Waffles!).

Visited this cafe as I heard about it online from the owner Noey (I believe that’s what he goes by) with minimal expectations as I didn’t want to leave disappointed. It’s safe to say that you’re fine to visit with high expectations and leave satisfied (it IS actually good tho…) 👀 We ordered the rosti with corn and zucchini fritters, which had the perfect amount of condiment in its company, neither leaving it dry nor soggy——essential in anything deep fried. We also had the eggs in da pan, which featured a rich tomato sauce injected with red wine, which further boosted that robust flavour. The coffee was fab too (not pictured as I never think to take pictures of my coffee), and Noey kindly threw in a couple of mimosas for us to wash it all down. I think I almost got drunk off just one of them but it’s probably just me as I’ve been sober-curious since 2022 purely for economic reasons and my alcohol tolerance has dwindled ever since. Either way the mimosas were a delight for both the eyes and tongue!

The food is fresh and delicate. The young energetic young lady is helpful and clearly explained food ingredients, and offered taking picture of us🥳

A really nice place to enjoy the company of friends. Service was so good with awesome coffee with a great kick. The food was outstanding. Absolutely blown away by the freshness and flavours. I will be back, often.

Brunch and coffees wear amazing. Came here the family for a hearty/naughty meal. Great food and atmosphere with friendly staff. Love the quirky menu and selection of drinks. Will definitely be back on our next visit to Melbourne!

I ordered the avo on toast, and overall, it was really nice! The staff was super friendly and made the experience enjoyable. My only small complaint is that I wish there had been two slices of bread, as I left feeling a bit hungry. But aside from that, I enjoyed the food and the atmosphere.

Great service, food and coffee. Had the avo smash which was very delicious and special with the deviled eggs & the banana muffin was fantastic as well. Also lovely interior

Chicken and waffle was the best thing we have eaten on our entire trip to Australia! It was top shelf. So tasty.

This is our third visit to Arcadia! We love the people and the food. It just has the best atmosphere (and great coffee too!). Highly recommend. They have a new chef and a new menu so well worth a visit if you haven’t been for a while (really rate the Chicken Waffles!).

Visited this cafe as I heard about it online from the owner Noey (I believe that’s what he goes by) with minimal expectations as I didn’t want to leave disappointed. It’s safe to say that you’re fine to visit with high expectations and leave satisfied (it IS actually good tho…) 👀 We ordered the rosti with corn and zucchini fritters, which had the perfect amount of condiment in its company, neither leaving it dry nor soggy——essential in anything deep fried. We also had the eggs in da pan, which featured a rich tomato sauce injected with red wine, which further boosted that robust flavour. The coffee was fab too (not pictured as I never think to take pictures of my coffee), and Noey kindly threw in a couple of mimosas for us to wash it all down. I think I almost got drunk off just one of them but it’s probably just me as I’ve been sober-curious since 2022 purely for economic reasons and my alcohol tolerance has dwindled ever since. Either way the mimosas were a delight for both the eyes and tongue!

The food is fresh and delicate. The young energetic young lady is helpful and clearly explained food ingredients, and offered taking picture of us🥳