This upscale hotel boasts a prime Waikiki Beach location with airy rooms, ocean views, an outdoor pool, and a stunning aquarium—ideal for beach lovers.
"Located steps from Waikiki Beach, Alohilani Resort offers guest rooms, suites, and spacious private lanaʻis. Highlighted features include a fifth-floor saltwater infinity pool, the SWELL Restaurant and Pool Bar, and various dining options by Iron Chef Masaharu Morimoto. The $50 daily resort fee includes WiFi, fitness center access, and beach rental credits." - Travel + Leisure Editors
"Waikīkī Beach resort offering 30 percent off rates for stays." - Lyndsey Matthews, Michelle Baran
"Many hotels, like ‘Alohilani Resort and Waikiki Beach Marriott Resort & Spa on Oahu and Ka’anapali Beach Hotel on Maui, are increasingly providing complimentary, Native Hawaiian-led activities that include hula, Hawaiian language lessons, lei-making sessions, and sunrise ceremonies." - Travel + Leisure Editors
"Set the scene As soon as you step out of the heady tropical air of the street into the deliciously cool lobby, with soaring ceilings held aloft by massive koa woven columns, you are enveloped by a wave of calm. A two-story, 280,000 gallon “oceanarium” is the centerpiece of the grand room, featuring multitudes of Hawaiian reef fish in all their spectacular and colorful variety. The reception desk is backed by an impressive white-on-white coral relief sculpture, extending the sensation of taking a refreshing dive under the sea. Seating is plentiful throughout the space, and the decidedly upscale guests, an international set of all ages, from honeymooners to retirees, take full advantage, lounging around and soaking in the atmosphere at all hours of the day. The backstoryThe ‘Alohilani borrows its name from Hawaii’s last reigning monarch, Queen Lili’uokani’s beachside home, Ke’alohilani. Her portrait hangs just beyond check-in, welcoming guests as they head to their own beachside accommodations. An authentic ‘Ahu Ula’, the traditional feathered cloak and headpiece worn by Hawaiian royalty is on display in the lobby, adding a welcome nod to the islands rich history while adding another layer of regality. After having undergone a 125 million dollar renovation by in 2018 by the Highgate Group, the property still sparkles \ The rooms The tranquility of the lobby extends to the rooms, modern and minimal, decorated in tones of white and beige. Those facing the beach feel like cabanas in the clouds, outfitted with a fluffy bed, small table, and a balcony opening up to the star of the show: ocean as far as the eye can see, showcasing every variation of turquoise and blue imaginable and splendid sunsets Bathrooms are on the small side, but glass paneled rain showers and Japanese Toyo toilets (with all the attendant bells and whistles) make up for the lack of space in luxury and novelty Pools in Waikiki are delightfully redundant, as the world’s greatest natural swimming pool is just steps away , but the infinity pool on the fifth floor is fantastic, overlooking the ocean, surrounded by sand-free chaise lounges (much welcomed, after a day at the beach) and the Swell Pool Bar & Restaurant. I especially enjoyed an evening dip, watching the shimmering stars above, listening to the lapping of the waves in the distance. Food and drinkTruly, so good, I didn’t need, or want, to leave the property. Morimoto Waikiki, helmed by Iron Chef Masuharu Morimoto is much lauded and a sought after reservation for good reason. Situated on the second level, with a large indoor room featuring an open kitchen, and an outdoor balcony overlooking the beach, the Pan-Asian cuisine is next level delicious with attentive service to match. At least one meal here is a must. Another must is adding access to the Longboard Club to your reservation. In the morning, a glorious breakfast awaits in the private dining lounge with indoor and outdoor seating; cooked-to-order eggs, plus a plentiful buffet of western and eastern options (think tater tots to miso soup). In the evening, stop by for happy hour, to enjoy craft beer on tap and a diverse selection of interesting wines. Stay on for the appetizers and charcuterie that now fill the buffet table before hitting the cooked to order pasta station. All is delicious, service is kind and attentive, and having the “where-to-eat” decisions eliminated at the start and end of an action packed day is the ultimate in relaxation. The neighborhood/area The hotel is set at a prime spot on the Kalakuau Avenue, towards the Diamond Head end of the strip, past the busy “mall-like” section, where pace has slowed a clip but is still just buzzy enough. Across the street, Kuhio Beach, with its gentle waves, and golden sand, beckons. The service Quietly attentive the staff reflects the serenity of their surroundings; you might not notice their presence at first, but almost as soon as the thought of needing a beach towel or a refill of your drink enters your mind, your wish has been graciously fulfilled Eco effort The hotel has partnered with the Hawaiian Legacy Reforestation Initiative in an effort to plant 100,000 native trees on the Big Island of Hawaii and Oahu, a project funded by a $5 “tree fee” added to the price of your stay. Guests can choose to take their contribution a step further by joining a tree planting ceremony in ‘Alohilani Forest on the island’s North Shore; the tree you plant includes a radio-frequency identification chip which allows you to track it’s growth for years to come … the best sort of souvenir ! Anything left to mention?Your room key grants free admission for two to the Honolulu Museum of Art; the historic building in downtown Honolulu is a work of art itself and well worth a visit. Take it to the next level by reserving a tour of the Shangri-La Museum of Islamic Art, Culture and Design, housed in Doris Duke’s absolutely idyllic estate at the base of Diamond Head. Buses ferry visitors to and from the museum Thursday through Saturday for self-guided walks through the magnificent collection. Tickets are $25 per person and must be reserved well in advance." - Zoe Westman
"When ‘Alohilani opened last winter in Waikiki, it filled a much-needed void in Oahu’s packed hotel scene—a modern, super sophisticated property that feels fresh, light, and without a hint of stuffiness or formality (in other words, a place you’ll feel comfortable wearing shorts and flip-flops everywhere). Its 839 guest rooms are outfitted in a clean, calming palette of white, beige, and natural wood, with zero clutter that might distract from the epic Hawaiian views outside (including, in many cases, the iconic slopes of Diamond Head and the endless Pacific Ocean that’s directly across the street). We love the location, too: It’s in the heart of Waikiki, within walking distance to some of the island’s best restaurants, shopping, and sites. But it also feels removed from it all, positioned at the neighborhood’s southern end, near a large city park, so the feeling is much quieter here than at hotels further up the shore. Even if you aren’t staying here, though, it’s worth a visit for a meal at Morimoto Asia Waikiki, helmed by “Iron Chef” Masaharu Morimoto. Grab a seat on the open-air terrace overlooking Kalakaua Avenue (Waikiki’s main strip) for some stellar people-watching and sunset views, and excellent Asian-inspired dishes (our favorites include the lobster with rice noodles and Thai red curry sauce, and the simple yet delicious house fried rice). And don’t miss a mai tai at the lobby bar, which is dominated by a 280,000-gallon oceanarium, full of colorful native Hawaiian reef fish. "