9 Roses Cafe

Some of the best Vietnamese food we have ever had. We shared the summer rolls which were super refreshing and flavorful and I had the best banh mi. My husband got a pho and even though it was over 100 degrees out, ate every bite and finished the broth!

Favorite Vietnamese food in the French quarter. I’ve visited at least a dozen times, usually for take out. Love the fresh spring rolls, banh xeo, pho, and curry. The peanut sauce is delicious, and you can ask for extra. Food always comes promptly. The only thing I ordered and didn’t love was the pork banh mi. Staff are very kind - it’s a small place, but they do a good job to make it warm and welcoming!

Unpretentious and cozy place serving up utterly delicious food at bargain prices. My Gulf shrimp spring rolls with peanut sauce were exceptional, and the pork belly bahn mi was equally wonderful. Can't wait to return.

Great tasting food, both the vermicelli and the bahn mi were super delicious. Large portions!! True hidden little Gem in new Orleans. Will come back again when in town. Almost forgot, the ice coffee w condensed milk is the perfect drink to drink while walking around. It gives you that extra kick you need after a taste meal.

One of the best Vietnamese restaurants, outside of Vietnam! I went there everyday after I tasted the dish first time. It is almost same taste like in Vietnam. Friendly staff, and good service.

A lovely place very well located at the begining of the french quarters but away from the noise of the most busy streets. Tare are a few tables outside in a charming little street. The food is good and the ingredients fresh. Beers and wine are available too.

A much needed tonic to the rich flavors and ingredients synonymous with southern/ Cajun/creole specialty’s! Everything we had was fresh, bright and herby! I know there’s a lot of food to love in the French Quarter but all I can think about is 9 Roses.

Comming in on a weekday lunch they are packed for a reason and that's because it's good. The broth is anise, clover forward but still makes for a good soup. The only thing was the meat in pho is a bit sub par and lacking. The spring roll really is summer roll witch is not fried witch was good with avacado they used..

Some of the best Vietnamese food we have ever had. We shared the summer rolls which were super refreshing and flavorful and I had the best banh mi. My husband got a pho and even though it was over 100 degrees out, ate every bite and finished the broth!

Favorite Vietnamese food in the French quarter. I’ve visited at least a dozen times, usually for take out. Love the fresh spring rolls, banh xeo, pho, and curry. The peanut sauce is delicious, and you can ask for extra. Food always comes promptly. The only thing I ordered and didn’t love was the pork banh mi. Staff are very kind - it’s a small place, but they do a good job to make it warm and welcoming!

Unpretentious and cozy place serving up utterly delicious food at bargain prices. My Gulf shrimp spring rolls with peanut sauce were exceptional, and the pork belly bahn mi was equally wonderful. Can't wait to return.

Great tasting food, both the vermicelli and the bahn mi were super delicious. Large portions!! True hidden little Gem in new Orleans. Will come back again when in town. Almost forgot, the ice coffee w condensed milk is the perfect drink to drink while walking around. It gives you that extra kick you need after a taste meal.

One of the best Vietnamese restaurants, outside of Vietnam! I went there everyday after I tasted the dish first time. It is almost same taste like in Vietnam. Friendly staff, and good service.

A lovely place very well located at the begining of the french quarters but away from the noise of the most busy streets. Tare are a few tables outside in a charming little street. The food is good and the ingredients fresh. Beers and wine are available too.

A much needed tonic to the rich flavors and ingredients synonymous with southern/ Cajun/creole specialty’s! Everything we had was fresh, bright and herby! I know there’s a lot of food to love in the French Quarter but all I can think about is 9 Roses.

Comming in on a weekday lunch they are packed for a reason and that's because it's good. The broth is anise, clover forward but still makes for a good soup. The only thing was the meat in pho is a bit sub par and lacking. The spring roll really is summer roll witch is not fried witch was good with avacado they used..