Elevate your dining experience at this chic rooftop venue, featuring globally-inspired small plates and stunning desert views that make it a must-visit in Palm Springs.
"Set on the seventh-floor rooftop of the posh Rowan Hotel, this is the highest perch in all of downtown. A stylishly modern room features leather banquettes and a handsome central bar, but it’s the sweeping views of the San Jacinto Mountains that will really make you swoon—and that’s before a few rounds of signature date-infused Old Fashioneds. Chef Ysaac Ramirez lends a Southern twang to a shareable menu replete with seasonal produce, as in grilled purple sweet potatoes with creamy Alabama white barbecue sauce and pickled red chiles. Larger appetites will be satisfied by an assortment of grilled steaks, like a ribeye with smoked onion, charred tomato and rosemary salsa verde. It’s true that the prices are lofty, but after all, so are the views." - Michelin Inspector
"Set on the seventh-floor rooftop of the Rowan Hotel, this is the highest perch in all of downtown. The sweeping views of the San Jacinto Mountains that will really make you swoon. Chef Ysaac Ramirez lends a Southern twang to a shareable menu replete with seasonal produce, as in grilled purple sweet potatoes with creamy Alabama white barbecue sauce and pickled red chiles." - The MICHELIN Guide
"Timing is everything at 4 Saints: Arrive well before the sun goes down to snag a table for magic hour. The rooftop restaurant, which sits poolside on the seventh floor of the Kimpton Rowan Hotel, is the desert’s highest, with panoramic views of the San Jacinto Mountains. A convivial bartender behind the four-sided marble-and-wood bar may recommend a boutique aromatized or fortified wine to start, the low alcohol content allowing you to enjoy a string of standout cocktails over the course of a night. (Try the Highway 111, a local take on the Old Fashioned that uses bourbon infused with Coachella Valley dates.) The seasonal selection of globally influenced small plates by chef Stephen Wambach makes it easy to linger in the lantern-lit dining room or under the stars on the patio. Sharing is encouraged, if only so you can try as many dishes as possible, such as foie gras and berries with brioche, and sea urchin served with almond, grapefruit, and parsnip."
"At the Kimpton Rowan Palm Springs’ signature 4 Saints restaurant, diners feast on fine food accompanied by fantastic views." - Mary Holland
"It takes approximately three seconds inside 4 Saints rooftop space to realize there’s absolutely no reason why Palm Springs isn’t full of restaurants on top of buildings. Located on the eighth floor of the new Rowan Kimpton Hotel (a certifiable skyscraper in Palm Springs), 4 Saints has panoramic views of downtown, the San Jacinto Mountains, and many people laying out at the hotel pool. But 4 Saints is more than just views - it has seriously good food too. You’re going to want the crudo, the white asparagus, and the filet. photo credit: Jakob Layman" - Brant Cox
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