100 Mahaseth

Thai restaurant · Maha Phruetharam

100 Mahaseth

Thai restaurant · Maha Phruetharam

8

100 Maha Set Rd, Si Phraya, Bang Rak, Bangkok 10500, Thailand

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100 Mahaseth by null
100 Mahaseth by Carlo Mantuano
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null
100 Mahaseth by null

Highlights

Nose-to-tail Isaan fare, local beef, bone marrow, inventive desserts  

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100 Maha Set Rd, Si Phraya, Bang Rak, Bangkok 10500, Thailand Get directions

100mahaseth.com
@100mahaseth

฿800–1,000

Reserve

Information

Static Map

100 Maha Set Rd, Si Phraya, Bang Rak, Bangkok 10500, Thailand Get directions

+66 2 235 0023
100mahaseth.com
@100mahaseth

฿800–1,000

Reserve

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Last updated

Oct 15, 2025

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@infatuation

100 Mahaseth - Review - Charoen Krung Road - Bangkok - The Infatuation

"100 Mahaseth is a very serious restaurant where you can have a seriously delicious lunch. It’s a great place to try the classics, like (free) papaya salad, thai fried chicken that comes in small and flavorful bone-in pieces, showered with garlic, and gigantic shell-on river prawns grilled over charcoal. But from there, the menu goes in a lot of different directions—you can shell out for a ribeye, order a plate of fried tripe, or get some laab with deep-fried intestines as a crunchy topping. The dining room is pretty small, so making a reservation isn’t a bad idea, but you can most likely walk in for lunch." - Carlo Mantuano

https://www.theinfatuation.com/bangkok/reviews/100-mahaseth
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@michelinguide

"This nose-to-tail inspired offal restaurant serves elevated Isan fare made from quality locally sourced ingredients. The chef takes great care to balance the flavours and present attractive plates. The Isan complementary set includes somtam, crispy pork skin with Thai chimichurri and chaeo sauce. The hot and sour soup with baby pork ribs and chamuang leaves has lovely acidity with a hint of shrimp paste. Check the blackboard for Thai aged steak specials." - Michelin Inspector

https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/100-mahaseth
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@foodandwine

The Bangkok Restaurants You Can't Miss

"A nose-to-tail restaurant that helped shift attention to Thai-raised meat, this 2017 opening champions local, high-quality ingredients and a whole-animal approach to cooking that foregrounds Thai provenance and craftsmanship." - Chris Schalkx

https://www.foodandwine.com/bangkok-restaurants-8598826
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@michelinguide

World’s Famous Chefs Reveal Their Favourite Thai Dish

"Try Isan sausages here: 100 Mahaseth (Si Phraya), Bangkok." - Pruepat 'Maprang' Songtieng

https://guide.michelin.com/en/article/people/world-s-famous-chefs-reveal-their-favourite-thai-dish
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@cntraveler

The Unsung Food Destinations to Travel for Now

"Nose-to-tail-touting restaurant contributing to the area's culinary reputation."

https://www.cntraveler.com/story/the-unsung-food-destinations-to-travel-for-now
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