"Rank: #66 "The setting for chef Nick Bril’s restaurant is the former chapel of a military hospital. The team worked extensively for three years with designer Piet Boon to create its dream restaurant, but the drama of the dining room with its high, vaulted ceiling and stained-glass windows are nothing compared to the action that appears on the plate."
The World's 51-100 Best Restaurants 2021: Europe + MENA
50 BEST