"Rank: #25 "Named after the bulbous European oyster traditionally found in Brittany, Belon mixes the vibrancy of the Hong Kong strip with a bustling Parisian bistro in the Soho district. Using an array of fine local ingredients, Belon showcases pared-back technique, with former Coi and The Fat Duck chef Matthew Kirkley newly at the helm. After making its debut in the Asia’s 50 Best Restaurants list in 2018, Belon was the Highest Climber 2019, rising 25 places to No.15."
Asia's 50 Best Restaurants 2021: Hong Kong, Taiwan & Macau
50 BEST