Le Clarence

Fine dining restaurant · Champs-Elysees

11

@theworlds50best
619 Postcards · 105 Cities

"Rank: #28 "With an impressive CV that includes hours clocked at some of Paris’ most acclaimed fine dining haunts – including Pierre Gagnaire and Ledoyen – chef Christophe Pelé took the helm of Le Clarence when the restaurant debuted in 2015. Since then he’s made a name for himself and his restaurant for the cavalcade of elegant French plates that make their way from the kitchen. His food celebrates tradition, while weaving in modern thought and flavours from around the world."

https://www.theworlds50best.com/the-list/21-30/le-clarence.html
The World's 50 Best Restaurants - 2022
50 BEST

31 Av. Franklin Delano Roosevelt, 75008 Paris, France Get directions

le-clarence.paris
@leclarenceparis

11 Postcards

See full details

More Places For You

Loulou

Italian restaurant · Saint-Germain l'Auxerrois

Elegant Italian & French cuisine with Eiffel Tower views

7 Postcards

Maison Souquet

Hotel · Saint-Georges

Opulent rooms with bespoke linens, designer toiletries, spa.

18 Postcards

Substance

French haute cuisine restaurant · Chaillot

Innovative tasting menus, wine pairings, open kitchen, modern decor

5 Postcards

Chez Poupette Paris

Restaurant · Batignolles

Homemade French bistro fare, vegan options, great chocolate fondant

0 Postcards

Hotel Bachaumont

Hotel · Mail

Art Deco dream hotel with chic rooms, cocktails

7 Postcards

Hidden Hotel

Hotel · Ternes

Eco-chic rooms, quiet street, near Arc de Triomphe, friendly staff.

2 Postcards

Hôtel National Des Arts et Métiers

Hotel · Arts-et-Metiers

Upscale Italian restaurant, sophisticated cocktail lounge, spa, gym

7 Postcards

Eiffel Tower

Historical landmark · Gros Caillou

Iconic wrought-iron tower offering panoramic city views & nightly light show

32 Postcards

Shangri-La Paris

Hotel · Chaillot

Plush rooms with Eiffel Tower views, acclaimed dining options, spa

22 Postcards

Galanga par Monsieur George

Fine dining restaurant · Faubourg du Roule

Refined cuisine highlighting vegetables, modern techniques, and global spices

1 Postcard