@onthegrid
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On the Grid : Wurstküche
"You might say Wurstküche and its exotic sausage and German beer selection might have ushered in the Art District's renaissance. With nothing really else on Traction Ave, it made a destination east of the Historic Core worth coming to. Instead of waiting in the (sometimes heinously long) line out front, slip in the side door and order a beer at the bar. If you're having a nightcap, why not try their sort-of-secret ice cream sandwich: Toasted Apple Pie ice cream between two oatmeal raisin cookies." - verynice
