Pastries, Tatar cuisine, organic, seed-oil free dishes

Hawaiian-inspired fusion with bold flavors and creative dishes

Hands-on cooking classes, community dinners, and local food events

Classic & creative donuts, breakfast sandwiches, and coffee.

Rooftop Cuban bar with skyline views, rum drinks, and shareable plates

Dutch pancakes, sourdough bread, and seasonal New American fare

Grass-fed burgers, flat-top franks, and thick milkshakes

Italian-style coffees, light meals, bakery fare, magazines, art

Fresh oysters, craft cocktails, and bay views from the patio

Gooey, overstuffed donuts with creative fillings, friendly service