"El Bolillo, East End. Panaderia' means place of the bread. Maybe makers of the bread. And here that comes in all forms. Conchas, cuernitos, empanadas (de calabaza o de camote drool), wedding cake style cakes for any occasion, and—of course—tortillas. Depending on the time of day you can catch them baking all this goodness fresh and maybe even a Mexican hot chocolate. Pro tip: walk in, grab a tray, grab some tongs, and just start loading up. If you spend more than $10, we'd be surprised."
Houston
