"Under the culinary expertise and warm humour of Louis Gervais, this inspired French bistro and catering business has made its home on the North Shore since 1998! From mouth-watering tomato and bocconcini salad drizzled with balsamic reduction, to crispy baguette sandwiches and warm paninis, the daily specials tantalize and a delicious cappuccino and not-to-be missed scrumptious dessert complete your visit. Cooking classes on-site and wedding or corporate event catering are other tasty alternatives!" - Sara Morison