"Another new one-star recipient is logy, where, Hokkaido-born chef Ryogo Tahara was the sous chef at two-starred restaurant Florilège in Tokyo and assisted chef Hiroyasu Kawate to run the restaurant." - Hsieh Ming Ling
"Another new one-star recipient is logy, where, Hokkaido-born chef Ryogo Tahara was the sous chef at two-starred restaurant Florilège in Tokyo and assisted chef Hiroyasu Kawate to run the restaurant." - Hsieh Ming Ling