Azurmendi jatetxea

Fine dining restaurant · Biscay

12

@michelinguide
42,254 Postcards · 7,772 Cities

10 Tips On How to Eat Sustainably

"One of the biggest advocates of sustainable dining is Eneko Atxa of three-MICHELIN-starred Azurmendi in the Basque Country. The Spanish chef lives and breathes the concept of sustainability from his cuisine to the way he operates his restaurant. In 2010, Eneko constructed a technologically-advanced restaurant building that boasts sustainable features." - Kenneth Goh

https://guide.michelin.com/us/en/article/features/sustainable-eating-tips

Barrio Leguina, s/n, 48195 Uria, Biscay, Spain Get directions

azurmendi.restaurant
@azurmendi_atxa

12 Postcards

Reserve a table
See full details

More Places For You

Taco Bell

Fast food restaurant · Indautxu

Mexican-inspired fast-food chain serving tacos, quesadillas & nachos

4 Postcards

COPPOLA & SOLOMONK (NON STOP KITCHEN)

Italian restaurant · Abando

Crispy pizzas, pasta, mozzarella salads, art-filled vibe

0 Postcards

Begoña ostatua

Hotel · Casco Viejo

Library & lounge, complimentary Wi-Fi, near train station

0 Postcards

Los Fueros

Basque restaurant · Casco Viejo

Local specialties & wine with legendary grilled prawns

1 Postcard

Hotel Atalaya

Hotel · Biscay

Historic hotel near harbor, free parking, great breakfast buffet

0 Postcards

Asador Etxebarri

Fine dining restaurant · Biscay

Flame-grilled meat & seafood, tasting menu, world-renowned grill

29 Postcards

Colombo Bilbao

Restaurant · Indautxu

Globally inspired dishes, burgers, tapas, great vibes

0 Postcards

Guggenheim Museum Bilbao

Modern art museum · Abando

Iconic architecture housing modern & contemporary art exhibits

5 Postcards

Restaurante Viña del Ensanche

Restaurant · Abando

Basque tapas, tasting menus, acorn-fed Iberian ham, cheesecake

0 Postcards

Casual Gurea

Hotel · Casco Viejo

Clean rooms, friendly staff, central old town location

0 Postcards