"For a literal taste of Chinatown history, order the cold sesame noodles at Hwa Yuan. This dish was popularized over forty years ago by chef Yu Fa Tang, or Shorty Tang, at his original Hwa Yuan (it closed in the 80s). Tang’s son runs this revival of Hwa Yuan, which re-opened in 2017. The restaurant has an elegant dining room and a diverse Sichuan-inspired menu." - The MICHELIN Guide